The effect of dietary phytase and various available phosphorus levels on performance and egg quality in Japanese quail.

Published in:

Revista Brasileira de Saúde e Produção Animal (RBSPA), 2019, v. 20, n. 1, p. 1, doi. 10.1590/S1519-9940200922019

By:

• ROSSETTO, Rafaella;
• BARRETA, Maurício;
• MIGLIORINI, Marcos José;
• PECHER, Fabíula;
• ROZA, Lenílson Fonseca;
• BOIAGO, Marcel Manente;
• PETROLLI, Tiago Goulart

Publication type:

Article