Mitigating grapevine winter damage in cold climate areas.
- Published in:
- Horticultural Science, 2022, v. 49, n. 2, p. 59, doi. 10.17221/176/2020-hortsci
- By:
- Publication type:
- Article
Works by RAHEMI, ALIREZA
Results: 12
1
2
Genetic diversity of some wild almonds and related Prunus species revealed by SSR and EST-SSR molecular markers.
- Published in:
- Plant Systematics & Evolution, 2012, v. 298, n. 1, p. 173, doi. 10.1007/s00606-011-0536-x
- By:
- Publication type:
- Article
3
Production and Bioethanol Potentials of Seven Dryland-Developed Grain Sorghum Cultivars in the Relatively Moist Mid-Atlantic Region.
- Published in:
- Communications in Soil Science & Plant Analysis, 2022, v. 53, n. 7, p. 892, doi. 10.1080/00103624.2022.2034845
- By:
- Publication type:
- Article
4
A Chronicle of Introduction of Potato to Persia.
- Published in:
- Asian Agri-History, 2020, v. 24, n. 1, p. 75
- By:
- Publication type:
- Article
5
INFLUENCE OF VINEGAR AND CHELATED IRON FIELD SPRAYS ON MINERAL NUTRIENTS AND FRUIT QUALITY OF GRAPES (CV. 'THOMPSON SEEDLESS').
- Published in:
- Mitteilungen Klosterneuburg, 2020, v. 70, n. 2, p. 75
- By:
- Publication type:
- Article
6
Winter Survivability and Subsequent Performance of Fall-Planted Flax (Linum usitatissimum L.) in Mid-Central Virginia.
- Published in:
- Agriculture; Basel, 2023, v. 13, n. 7, p. 1374, doi. 10.3390/agriculture13071374
- By:
- Publication type:
- Article
7
Growing-degree-days (GDDs) in a uniform phenology scale (BBCH) for two walnut (Juglans regia L.) cultivars.
- Published in:
- Journal of Horticultural Science & Biotechnology, 2025, v. 100, n. 3, p. 371, doi. 10.1080/14620316.2024.2418858
- By:
- Publication type:
- Article
8
Prevalence and antimicrobial resistance of foodborne pathogens in value-added commodities procured from farmers' markets in Central Virginia.
- Published in:
- Journal of Food Safety, 2021, v. 41, n. 6, p. 1, doi. 10.1111/jfs.12931
- By:
- Publication type:
- Article
9
Prevalence and antimicrobial resistance of foodborne pathogens in select fresh produce procured from farmers' markets in Central Virginia.
- Published in:
- Journal of Food Safety, 2021, v. 41, n. 3, p. 1, doi. 10.1111/jfs.12895
- By:
- Publication type:
- Article
10
Role of Natural Volatiles and Essential Oils in Extending Shelf Life and Controlling Postharvest Microorganisms of Small Fruits.
- Published in:
- Microorganisms, 2018, v. 6, n. 4, p. 104, doi. 10.3390/microorganisms6040104
- By:
- Publication type:
- Article
11
Effect of Harvest Management on Biomass Yield, Forage Quality, and Nutrient Removal by Bioenergy Grasses in Mid-Central Virginia.
- Published in:
- Agronomy, 2024, v. 14, n. 4, p. 825, doi. 10.3390/agronomy14040825
- By:
- Publication type:
- Article
12
Performance of Different-Use Type Industrial Hemp Cultivars under Mid-Atlantic Region Conditions.
- Published in:
- Agronomy, 2021, v. 11, n. 11, p. 2321, doi. 10.3390/agronomy11112321
- By:
- Publication type:
- Article