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Wheat Flour, Enriched with γ-Oryzanol, Phytosterol, and Ferulic Acid, Alleviates Lipid and Glucose Metabolism in High-Fat-Fructose-Fed Rats.
- Published in:
- Nutrients, 2019, v. 11, n. 7, p. 1697, doi. 10.3390/nu11071697
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- Article
Evidence from stable isotopes and <sup>10</sup>Be for solar system formation triggered by a low-mass supernova.
- Published in:
- Nature Communications, 2016, v. 7, n. 11, p. 13639, doi. 10.1038/ncomms13639
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- Article
Optimization and Detection of Freshness Biomarkers of Atlantic Salmon Subjected to Different Vacuum Packaging Conditions during Storage at 0 °C by Metabolomics and Molecular Docking.
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- Foods, 2024, v. 13, n. 17, p. 2714, doi. 10.3390/foods13172714
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- Article
Levels, Toxic Effects, and Risk Assessment of Pyrrolizidine Alkaloids in Foods: A Review.
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- Foods, 2024, v. 13, n. 4, p. 536, doi. 10.3390/foods13040536
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- Article
Use of Transcriptomics to Reveal the Joint Immunotoxicity Mechanism Initiated by Difenoconazole and Chlorothalonil in the Human Jurkat T-Cell Line.
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- Foods, 2024, v. 13, n. 1, p. 34, doi. 10.3390/foods13010034
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- Article
Comparative Transcriptome Analysis to Investigate the Immunotoxicity Mechanism Triggered by Dimethomorph on Human Jurkat T Cell Lines.
- Published in:
- Foods, 2022, v. 11, n. 23, p. 3848, doi. 10.3390/foods11233848
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- Article