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Iron sulfate and molasses treated anthocyanin-rich black cane silage improves growth performance, rumen fermentation, antioxidant status, and meat tenderness in goats.
- Published in:
- Animal Bioscience, 2023, v. 36, n. 2, p. 218, doi. 10.5713/ab.22.0252
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- Article
Effect of Cultivar, Plant Spacing and Harvesting Age on Yield, Characteristics, Chemical Composition, and Anthocyanin Composition of Purple Napier Grass.
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- Animals (2076-2615), 2023, v. 13, n. 1, p. 10, doi. 10.3390/ani13010010
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- Article
Farang (Psidium guajava L.) Dried Leaf Extracts: Phytochemical Profiles, Antioxidant, Anti-Diabetic, and Anti-Hemolytic Properties for Ruminant Health and Production.
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- Molecules, 2022, v. 27, n. 24, p. 8987, doi. 10.3390/molecules27248987
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- Article
Exploring the Phytochemical Profiles and Antioxidant, Antidiabetic, and Antihemolytic Properties of Sauropus androgynus Dried Leaf Extracts for Ruminant Health and Production.
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- Molecules, 2022, v. 27, n. 23, p. 8580, doi. 10.3390/molecules27238580
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- Article
Nutritional Composition of Black Soldier Fly Larvae (Hermetia illucens L.) and Its Potential Uses as Alternative Protein Sources in Animal Diets: A Review.
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- Insects (2075-4450), 2022, v. 13, n. 9, p. N.PAG, doi. 10.3390/insects13090831
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- Article
Empirical Evaluation and Prediction of Protein Requirements for Maintenance and Growth of 18–24 Months Old Thai Swamp Buffaloes.
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- Animals (2076-2615), 2021, v. 11, n. 5, p. 1405, doi. 10.3390/ani11051405
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- Article
Treatment of Rice Stubble with Pleurotus ostreatus and Urea Improves the Growth Performance in Slow-Growing Goats.
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- Animals (2076-2615), 2021, v. 11, n. 4, p. 1053, doi. 10.3390/ani11041053
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- Article
Enhanced conjugated linoleic acid and biogas production after ruminai fermentation with Piper betle L. supplementation.
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- Ciência Rural, 2020, v. 50, n. 7, p. 1, doi. 10.1590/01Q3-8478cr20191001
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- Article
The links between supplementary tannin levels and conjugated linoleic acid (CLA) formation in ruminants: A systematic review and meta-analysis.
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- PLoS ONE, 2020, v. 15, n. 3, p. 1, doi. 10.1371/journal.pone.0216187
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- Article