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Plantago Ovata Husk: An Investigation of Raw Aqueous Extracts. Osmotic, Hydrodynamic and Complex Rheological Characterisation.
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- Molecules, 2023, v. 28, n. 4, p. 1660, doi. 10.3390/molecules28041660
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The Effect of Pectin Branching on the Textural and Swelling Properties of Gel Beads Obtained during Continuous External Gelation Process.
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- Applied Sciences (2076-3417), 2022, v. 12, n. 14, p. 7171, doi. 10.3390/app12147171
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- Article
Pressure Drop Method as a Useful Tool for Detecting Rheological Properties of Non-Newtonian Fluids during Flow.
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- Applied Sciences (2076-3417), 2021, v. 11, n. 14, p. 6583, doi. 10.3390/app11146583
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- Article
Polyaniline-starch blends: Synthesis, rheological, and electrical properties.
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- Starch / Staerke, 2014, v. 66, n. 7/8, p. 583, doi. 10.1002/star.201300147
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Influence of starch acetylation on selected rheological properties of pastes.
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- Starch / Staerke, 2014, v. 66, n. 3/4, p. 303, doi. 10.1002/star.201300094
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- Article
Time-dependent phenomena as evidence for structure-forming properties of starches.
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- Starch / Staerke, 2014, v. 66, n. 3/4, p. 326, doi. 10.1002/star.201300113
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- Article
Environmental friendly polysaccharide modification - rheological properties of oxidized starches water systems.
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- Starch / Staerke, 2013, v. 65, n. 1/2, p. 134, doi. 10.1002/star.201200032
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- Article
Environmental friendly polysaccharide modification - microwave-assisted oxidation of starch.
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- Starch / Staerke, 2011, v. 63, n. 5, p. 268, doi. 10.1002/star.201000124
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- Article
Viscoelastic properties of highly concentrated maize starch solutions in DMSO.
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- Starch / Staerke, 2011, v. 63, n. 4, p. 181, doi. 10.1002/star.201000100
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- Article
Textural properties of yogurts with green tea and Pu-erh tea additive.
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- International Journal of Food Science & Technology, 2014, v. 49, n. 4, p. 1149, doi. 10.1111/ijfs.12411
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- Article
Rheological Properties of Industrial Hot Trub.
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- Materials (1996-1944), 2021, v. 14, n. 23, p. 7162, doi. 10.3390/ma14237162
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- Article
The effect of structural properties on rheological behaviour of starches in binary dimethyl sulfoxide-water solutions.
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- PLoS ONE, 2017, v. 12, n. 2, p. 1, doi. 10.1371/journal.pone.0171109
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- Article