Works by Provensi, Tais
Results: 6
SUSTAINABILITY AND INNOVATION IN THE PET INDUSTRY: AN ANALYSIS FROM THE PERSPECTIVE OF ECOLOGICAL MODERNIZATION THEORY.
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- RAE: Revista de Administração de Empresas, 2024, v. 64, n. 3, p. 1, doi. 10.1590/S0034-759020240301x
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- Article
Disruptive innovation and circularity in start‐ups: A path to sustainable development.
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- Business Strategy & the Environment (John Wiley & Sons, Inc), 2022, v. 31, n. 4, p. 1292, doi. 10.1002/bse.2955
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- Article
Circular economy in Brazil and alignment with the SDGs: Interfaces, gaps and opportunities for future research.
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- Contextus: Revista Contemporanea de Economia e Gestao, 2023, v. 21, p. 1, doi. 10.19094/contextus.0.81400
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- Article
QUANTIFYING FOOD WASTE IN RESTAURANTS: A PROPOSAL TO AVOID THE GENERATION OF WASTE.
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- Revista Alcance, 2024, v. 31, n. 2, p. 67, doi. 10.14210/alcance.v31n2(mai/ago).67-84
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- Article
Management Food Waste in Municipality Schools: An Analysis from a Circular Economy Perspective.
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- Logistics (2305-6290), 2023, v. 7, n. 2, p. 20, doi. 10.3390/logistics7020020
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- Article
The internalisation of the circular economy and ESG in Brazilian B Corps from the perspective of the Stakeholder Theory.
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- Sustainable Development, 2023, v. 31, n. 5, p. 3513, doi. 10.1002/sd.2601
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- Article