Works by Probst, Yasmine

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    Higher consumption of ultra-processed foods and increased likelihood of central nervous system demyelination in a case-control study of Australian adults.

    Published in:
    European Journal of Clinical Nutrition, 2023, v. 77, n. 5, p. 611, doi. 10.1038/s41430-023-01271-1
    By:
    • Mannino, Adriana;
    • Daly, Alison;
    • Dunlop, Eleanor;
    • Probst, Yasmine;
    • Ponsonby, Anne-Louise;
    • van der Mei, Ingrid A. F.;
    • the Ausimmune Investigator Group;
    • Chapman, Caron;
    • Coulthard, Alan;
    • Dear, Keith;
    • Dwyer, Terry;
    • Kilpatrick, Trevor;
    • Lucas, Robyn;
    • McMichael, Tony;
    • Taylor, Bruce;
    • Valery, Patricia;
    • Williams, David;
    • Black, Lucinda J.
    Publication type:
    Article
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