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Effect of Blueberry Pomace Addition on Quality Attributes of Buttermilk-Based Fermented Drinks during Cold Storage.
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- Foods, 2024, v. 13, n. 11, p. 1770, doi. 10.3390/foods13111770
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- Article
Optimizing Quality and Shelf-Life Extension of Bor-Thekera (Garcinia pedunculata) Juice: A Thermosonication Approach with Artificial Neural Network Modeling.
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- Foods, 2024, v. 13, n. 3, p. 497, doi. 10.3390/foods13030497
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- Article