Found: 26
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Food security definition, measures and advocacy priorities in high-income countries: a Delphi consensus study.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 10, p. 1986, doi. 10.1017/S1368980023000915
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- Publication type:
- Article
Development of the Menu Assessment Scoring Tool (MAST) to Assess the Nutritional Quality of Food Service Menus.
- Published in:
- International Journal of Environmental Research & Public Health, 2023, v. 20, n. 5, p. 3998, doi. 10.3390/ijerph20053998
- By:
- Publication type:
- Article
Measuring health promotion research impact – What researchers think?
- Published in:
- Health Promotion Journal of Australia, 2021, v. 32, n. 3, p. 437, doi. 10.1002/hpja.379
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- Publication type:
- Article
Using the Food Stress Index for Emergency Food Assistance: An Australian Case Series Analysis during the COVID-19 Pandemic and Natural Disasters.
- Published in:
- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 13, p. 6960, doi. 10.3390/ijerph18136960
- By:
- Publication type:
- Article
"Just So You Know, It Has Been Hard": Food Retailers' Perspectives of Implementing a Food and Nutrition Policy in Public Healthcare Settings.
- Published in:
- Nutrients, 2021, v. 13, n. 6, p. 2053, doi. 10.3390/nu13062053
- By:
- Publication type:
- Article
Food Outlets Dietary Risk (FODR) assessment tool: study protocol for assessing the public health nutrition risks of community food environments.
- Published in:
- 2020
- By:
- Publication type:
- journal article
The nutritional quality of supermarket own brand chilled convenience foods: an Australian cross-sectional study reveals limitations of the Health Star Rating.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Sustainable, resilient food systems for healthy diets: the transformation agenda.
- Published in:
- 2019
- By:
- Publication type:
- journal article
The Impact of Voluntary Policies on Parents' Ability to Select Healthy Foods in Supermarkets: A Qualitative Study of Australian Parental Views.
- Published in:
- International Journal of Environmental Research & Public Health, 2019, v. 16, n. 18, p. 3377, doi. 10.3390/ijerph16183377
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- Publication type:
- Article
Addressing Food and Nutrition Security in Developed Countries.
- Published in:
- 2019
- By:
- Publication type:
- Editorial
The Nature and Quality of Australian Supermarkets' Policies That Can Impact Public Health Nutrition, and Evidence of Their Practical Application: A Cross-Sectional Study.
- Published in:
- Nutrients, 2019, v. 11, n. 4, p. 853, doi. 10.3390/nu11040853
- By:
- Publication type:
- Article
Positioning food standards programmes to protect public health: current performance, future opportunities and necessary reforms.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Global supermarkets' corporate social responsibility commitments to public health: a content analysis.
- Published in:
- 2018
- By:
- Publication type:
- journal article
The extent and nature of supermarket own brand foods in Australia: study protocol for describing the contribution of selected products to the healthfulness of food environments.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Alignment of Supermarket Own Brand Foods' Front-of-Pack Nutrition Labelling with Measures of Nutritional Quality: An Australian Perspective.
- Published in:
- Nutrients, 2018, v. 10, n. 10, p. 1465, doi. 10.3390/nu10101465
- By:
- Publication type:
- Article
Gratitude, resignation and the desire for dignity: lived experience of food charity recipients and their recommendations for improvement, Perth, Western Australia.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Ultra-processed family foods in Australia: nutrition claims, health claims and marketing techniques.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Ultra-processed family foods in Australia: nutrition claims, health claims and marketing techniques - CORRIGENDUM.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Consumer attitudes and misperceptions associated with trends in self-reported cereal foods consumption: cross-sectional study of Western Australian adults, 1995 to 2012.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Workforce capacity to address obesity: a Western Australian cross-sectional study identifies the gap between health priority and human resources needed.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Public Concern about the Sale of High-Caffeine Drinks to Children 12 Years or Younger: An Australian Regulatory Perspective.
- Published in:
- 2015
- By:
- Publication type:
- journal article
Geographic factors as determinants of food security: a Western Australian food pricing and quality study.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2014, v. 23, n. 4, p. 703, doi. 10.6133/apjcn.2014.23.4.12
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- Publication type:
- Article
Benefits, Barriers and Enablers of Breastfeeding: Factor Analysis of Population Perceptions in Western Australia.
- Published in:
- PLoS ONE, 2014, v. 9, n. 2, p. 1, doi. 10.1371/journal.pone.0088204
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- Publication type:
- Article
Community concern about the sale of high-caffeine drinks to children under 12 years of age: Western Australia population survey results.
- Published in:
- Health Promotion Journal of Australia, 2013, v. 24, n. 2, p. 156, doi. 10.1071/HE13033
- By:
- Publication type:
- Article
Community concern about the sale of high-caffeine drinks to children under 12 years of age: Western Australia population survey results.
- Published in:
- Health Promotion Journal of Australia, 2013, v. 24, p. 156, doi. 10.1071/HE13033
- By:
- Publication type:
- Article
Community Attitudes toward Breastfeeding in Public Places among Western Australia Adults, 1995-2009.
- Published in:
- 2013
- By:
- Publication type:
- Journal Article