Measures ensuring the food quality on retail markets: experimental perspective.
- Published in:
- Agricultural Economics / Zemědělská Ekonomika, 2014, v. 60, n. 8, p. 343, doi. 10.17221/179/2013-agricecon
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- Publication type:
- Article
Works by Polívka, Martin
Results: 7
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2
EXPERIMENTY JAKO METODA VÝUKY ZÁKLADNÍCH KURZŮ EKONOMIE.
- Published in:
- Media4u Magazine, 2013, v. 10, n. 1, p. 94
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- Article
3
MARKETING 4.0 - A SYSTEMATIC REVIEW.
- Published in:
- Annals of DAAAM & Proceedings, 2022, v. 33, p. 411, doi. 10.2507/33rd.daaam.proceedings.058
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- Article
4
Společenská odpovědnost v evropském a českém cukrovarnictví.
- Published in:
- Listy Cukrovarnicke a Reparske, 2013, v. 129, n. 5/6, p. 188
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- Publication type:
- Article
5
Cukrovarnictví, reparství a Velká hospodárská krize v CSR.
- Published in:
- Listy Cukrovarnicke a Reparske, 2011, v. 127, n. 9/10, p. 321
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- Publication type:
- Article
6
The importance of Industry 4.0 technologies when selecting an ERP system - An empirical study.
- Published in:
- E+M Economics & Management / E+M Ekonomie a Management, 2023, v. 26, n. 3, p. 51, doi. 10.15240/tul/001/2023-3-004
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- Publication type:
- Article
7
CONTRIBUTION OF CORPORATE SOCIAL RESPONSIBILITY TO THE SHAREHOLDER VALUE: EXPERIMENTAL PERSPECTIVE.
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- E+M Economics & Management / E+M Ekonomie a Management, 2012, v. 2012, n. 3, p. 108
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- Publication type:
- Article