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Gastrointestinal health and function in weaned pigs: a review of feeding strategies to control post-weaning diarrhoea without using in-feed antimicrobial compounds.
Published in:
Journal of Animal Physiology & Animal Nutrition, 2013, v. 97, n. 2, p. 207, doi. 10.1111/j.1439-0396.2012.01284.x
By:
- Heo, J. M.;
- Opapeju, F. O.;
- Pluske, J. R.;
- Kim, J. C.;
- Hampson, D. J.;
- Nyachoti, C. M.
Publication type:
Article
Does the relationship between sow body composition change in lactation and re-breeding success still exist?
Published in:
Animal Production Science, 2021, v. 62, n. 12, p. 1173, doi. 10.1071/AN21350
By:
- Muller, T. L.;
- Hewitt, R. J. E.;
- Plush, K. J.;
- Souza, D. N. D;
- Pluske, J. R.;
- Miller, D. W.;
- van Barneveld, R. J.
Publication type:
Article
Associations between gastrointestinal-tract function and the stress response after weaning in pigs.
Published in:
Animal Production Science, 2019, v. 59, n. 11, p. 2015, doi. 10.1071/AN19279
By:
- Pluske, J. R.;
- Miller, D. W.;
- Sterndale, S. O.;
- Turpin, D. L.
Publication type:
Article
Manipulating the immune system for pigs to optimise performance.
Published in:
Animal Production Science, 2018, v. 58, n. 4, p. 666, doi. 10.1071/AN17598
By:
- Pluske, J. R.;
- Kim, J. C.;
- Black, J. L.
Publication type:
Article
Haptoglobin in oral fluid samples from pens of pigs can potentially be used to estimate herd inflammatory status.
Published in:
2017
By:
- Kim, J. C.;
- Turpin, D. L.;
- Pluske, J. R.
Publication type:
Abstract
Does dietary supplementation of gamma-aminobutyric acid improve performance in weaner pigs experimentally infected with Escherichia coli and given adrenocorticotropic hormone?
Published in:
2017
By:
- Sterndale, S. O.;
- Miller, D. W.;
- Mansfield, J. P.;
- Kim, J. C.;
- Pluske, J. R.
Publication type:
Abstract
Pre-weaning growth of gilt and sow progeny is not improved by feeding conjugated linoleic acid and medium chain fatty acids during gestation.
Published in:
2017
By:
- Craig, J. R.;
- Dunshea, F. R.;
- Cottrell, J. J.;
- Ford, E. M.;
- Wijesiriwardana, U. A.;
- Pluske, J. R.
Publication type:
Abstract
Cereal and protein sources fed to pigs after weaning influence faecal shedding of β-haemolytic Escherichia coli.
Published in:
2017
By:
- Pluske, J. R.;
- Mullan, B. P.;
- Kim, J. C.
Publication type:
Abstract
Effects of feeding conjugated linoleic acid (CLA) and medium chain fatty acids (MCFA) to gilts and sows on survival of their progeny.
Published in:
2017
By:
- Craig, J. R.;
- Dunshea, F. R.;
- Cottrell, J. J.;
- Ford, E. M.;
- Wijesiriwardana, U. A.;
- Pluske, J. R.
Publication type:
Abstract
Increasing dietary tryptophan and decreasing other large neutral amino acids increases weight gain and feed intake in weaner pigs infected with Escherichia coli.
Published in:
2017
By:
- Sterndale, S. O.;
- Miller, D. W.;
- Mansfield, J. P.;
- Kim, J. C.;
- Pluske, J. R.
Publication type:
Abstract
Mannitol and galactose as markers of gastrointestinal tract morphology in pigs after gradual or conventional weaning.
Published in:
2017
By:
- Turpin, D. L.;
- Langendijk, P. L.;
- Pluske, J. R.
Publication type:
Abstract
Pigs experimentally infected with an enterotoxigenic strain of Escherichia coli have improved feed efficiency and indicators of inflammation with dietary supplementation of tryptophan and methionine in the immediate post-weaning period.
Published in:
Animal Production Science, 2017, v. 57, n. 5, p. 935, doi. 10.1071/AN15289
By:
- Capozzalo, M. M.;
- Kim, J. C.;
- Htoo, J. K.;
- de Lange, C. F. M.;
- Mullan, B. P.;
- Hansen, C. F.;
- Resink, J. W.;
- Pluske, J. R.
Publication type:
Article
Differential effects of zinc oxide and a preparation of organic acids and an essential oil on post-weaning diarrhoea.
Published in:
Animal Production Science, 2015, v. 55, n. 11, p. 1571, doi. 10.1071/ANv55n12Ab141
By:
- Stensland, I.;
- Kim, J. C.;
- Pluske, J. R.;
- Mansfield, J.
Publication type:
Article
Sulphur amino acid requirements of commercially-grown finisher pigs.
Published in:
Animal Production Science, 2015, v. 55, n. 11, p. 1564, doi. 10.1071/ANv55n12Ab090
By:
- Kim, J. C.;
- Moore, K. L.;
- Trezona, M.;
- Mullan, B. P.;
- Collins, C. L.;
- Black, J. L.;
- Pluske, J. R.
Publication type:
Article
Suppressing the feed intake of finisher pigs: a preliminary study.
Published in:
Animal Production Science, 2015, v. 55, n. 11, p. 1546, doi. 10.1071/ANv55n12Ab063
By:
- Pluske, J. R.;
- Black, J. L.;
- Kim, J. C.;
- Dunshea, F. R.
Publication type:
Article
Additional dietary tryptophan and methionine improves feed conversion efficiency and markers of inflammation in weaner pigs infected with Escherichia coli.
Published in:
Animal Production Science, 2015, v. 55, n. 11, p. 1525, doi. 10.1071/ANv55n12Ab126
By:
- Capozzalo, M. M.;
- Pluske, J. R.;
- Kim, J. C.;
- Mullan, B. P.;
- Htoo, J. K.;
- de Lange, C. F. M.;
- Resink, J. W.;
- Hansen, C. F.
Publication type:
Article
Combined supplementation of boron, vitamin E and omega-3 fatty acids increases tight junction protein mRNA expression in the colon of E. coli-infected weaner pigs.
Published in:
Animal Production Science, 2015, v. 55, n. 11, p. 1542, doi. 10.1071/ANv55n12Ab089
By:
- Kim, J. C.;
- Moore, K. L.;
- Trezona, M.;
- Langridge, M. D.;
- Mullan, B. P.;
- Pluske, J. R.
Publication type:
Article
Intermittent suckling causes a stress response in piglets that is attenuated over time.
Published in:
Animal Production Science, 2015, v. 55, n. 11, p. 1480, doi. 10.1071/ANv55n12Ab043
By:
- Turpin, D. L.;
- Pluske, J. R.;
- Langendijk, P.;
- Chen, T-Y.;
- Lines, D. S.
Publication type:
Article
Relationships between diets different in fibre type and content with growth, Escherichia coli shedding, and faecal microbial diversity after weaning.
Published in:
Animal Production Science, 2015, v. 55, n. 11, p. 1451, doi. 10.1071/ANv55n12Ab125
By:
- Jenkins, S. N.;
- Waite, I. S.;
- Mansfield, J.;
- Pluske, J. R.;
- Kim, J. C.
Publication type:
Article
Duckweed (Landoltia punctata) in dog diets decreases digestibility but improves stool consistency.
Published in:
Animal Production Science, 2013, v. 53, n. 11, p. 1188, doi. 10.1071/AN13198
By:
- Brown, W. Y.;
- Choct, M.;
- Pluske, J. R.
Publication type:
Article
Interactions between piglet weaning age and dietary creep feed composition on lifetime growth performance.
Published in:
Animal Production Science, 2013, v. 53, n. 10, p. 1025, doi. 10.1071/AN12009
By:
- Collins, C. L.;
- Morrison, R. S.;
- Smits, R. J.;
- Henman, D. J.;
- Dunshea, F. R.;
- Pluske, J. R.
Publication type:
Article
Dietary ractopamine promotes growth, feed efficiency and carcass responses over a wide range of available lysine levels in finisher boars and gilts.
Published in:
Animal Production Science, 2013, v. 53, n. 1, p. 8, doi. 10.1071/AN11351
By:
- Rikard-Bell, C. V.;
- Pluske, J. R.;
- van Barneveld, R. J.;
- Mullan, B. P.;
- Edwards, A. C.;
- Gannon, N. J.;
- Henman, D. J.;
- Dunshea, F. R.
Publication type:
Article
Current recommended levels of dietary lysine in finisher pig diets are sufficient to maximise the response to ractopamine over 28 days but are insufficient in the first 7 days.
Published in:
Animal Production Science, 2013, v. 53, n. 1, p. 38, doi. 10.1071/AN11348
By:
- Rikard-Bell, C. V.;
- Pluske, J. R.;
- van Barneveld, R. J.;
- Mullan, B. P.;
- Edwards, A. C.;
- Gannon, N. J.;
- Henman, D. J.;
- Dunshea, F. R.
Publication type:
Article
Effect of Australian sweet lupin (Lupinus angustifoliusL.) inclusion levels and enzyme supplementation on the performance, carcass composition and meat quality of grower/finisher pigs.
Published in:
Animal Production Science, 2011, v. 51, n. 1, p. 37, doi. 10.1071/AN10087
By:
- J. C. Kim;
- B. P. Mullan;
- R. R. Nicholls;
- J. R. Pluske
Publication type:
Article
An assessment of the genetic diversity and structure within and among populations of wild pigs (Sus scrofa) from Australia and Papua New Guinea.
Published in:
Journal of Genetics, 2006, v. 85, n. 1, p. 63, doi. 10.1007/BF02728972
By:
- Spencer, P. B. S.;
- Hampton, J.;
- Lapidge, S. J.;
- Mitchell, J.;
- Lee, J.;
- Pluske, J. R.
Publication type:
Article
Invited review: Aspects of gastrointestinal tract growth and maturation in the pre- and postweaning period of pigs.
Published in:
Journal of Animal Science, 2016, v. 94, p. 399, doi. 10.2527/jas.2015-9767
By:
- Pluske, J. R.
Publication type:
Article
Vitamin E and omega-3 fatty acids independently attenuate plasma concentrations of proinflammatory cytokines and prostaglandin E<sub>2</sub> in Escherichia coli lipopolysaccharide-challenged growing-finishing pigs.
Published in:
Journal of Animal Science, 2015, v. 93, n. 6, p. 2926, doi. 10.2527/jas.2014-8330
By:
- Upadhaya, S. D.;
- Kim, J. C.;
- Mullan, B. P.;
- Pluske, J. R.;
- Kim, I. H.
Publication type:
Article
Reducing the length of time between slaughter and the secondary gonadot ropin-releasing factor immunization improves growth performance and clears boar taint compounds in male finishing pigs.
Published in:
Journal of Animal Science, 2011, v. 89, n. 9, p. 2782, doi. 10.2527/jas.2010-3267
By:
- Lealiifano, A. K.;
- Pluske, J. R.;
- Nicholls, R. R.;
- Dunshea, F. R.;
- Campbell, R. G.;
- Hennessy, D. P.;
- Miller, D. W.;
- Hansen, C. F.;
- Mullan, B. P.
Publication type:
Article
Diets containing inulin but not lupins help to prevent swine dysentery in experimentally challenged pigs.
Published in:
Journal of Animal Science, 2010, v. 88, n. 10, p. 3327, doi. 10.2527/jas.2009-2719
By:
- Hansen, C. F.;
- Phillips, N. D.;
- La, T.;
- Hernandez, A.;
- Mansfield, J.;
- Kim, J. C.;
- Mullan, B. P.;
- Hampson, D. J.;
- Pluske, J. R.
Publication type:
Article
Feeding a diet with decreased protein content reduces indices of protein fermentation and the incidence of postweaning diarrhea in weaned pigs challenged with an enterotoxigenic strain of Escherichia coli.
Published in:
Journal of Animal Science, 2009, v. 87, n. 9, p. 2833, doi. 10.2527/jas.2008-1274
By:
- Heo, J. M.;
- Kim, J. C.;
- Hansen, C. F.;
- Mullan, B. P.;
- Hampson, D. J.;
- Pluske, J. R.
Publication type:
Article
Feeding lactating primiparous sows to establish three divergent metabolic states: II. Effect on...
Published in:
Journal of Animal Science, 1998, v. 76, n. 4, p. 1154, doi. 10.2527/1998.7641154x
By:
- Clowes, E.J.;
- Williams, I.H.;
- Baracos, V. E.;
- Pluske, J. R.;
- Cegielski, A. C.;
- Zak, L. J.;
- Aherne, F. X.
Publication type:
Article
Feeding lactating primiparous sows to establish three divergent metabolic states: I. associated...
Published in:
Journal of Animal Science, 1998, v. 76, n. 4, p. 1145, doi. 10.2527/1998.7641145x
By:
- Zak, L.J.;
- Williams, I.H.;
- Foxcroft, G. R.;
- Pluske, J. R.;
- Cegielski, A. C.;
- Clowes, E. J.;
- Aherne, F. X.
Publication type:
Article
503 Defining the Minimum Inhibitory Concentration of Synthetic and Commercial Medium Chain Fatty Acid Based Products Against Salmonella Typhimurium.
Published in:
Journal of Animal Science, 2018, v. 96, p. 268, doi. 10.1093/jas/sky073.500
By:
- Sylvester, E W;
- Cochrane, R A;
- Amachawadi, R G;
- Remfry, S;
- Lerner, A B;
- Nagaraja, T G;
- Pluske, J R;
- Niederwerder, M C;
- Paulk, C B;
- Stark, C R
Publication type:
Article
482 Determination of the Minimum Inhibitory Concentration of Various Medium Chain Fatty Acid-Based Products in E. coli, Enterotoxigenic E. coli, and Campylobacter coli.
Published in:
Journal of Animal Science, 2018, v. 96, p. 258, doi. 10.1093/jas/sky073.479
By:
- Swanson, A J;
- Cochrane, R A;
- Amachawadi, R G;
- Remfry, S;
- Lerner, A B;
- Nagaraja, T G;
- Pluske, J R;
- Niederwerder, M C;
- Stark, C R;
- Paulk, C B
Publication type:
Article
105 Young Scholar Presentation: A Review of Medium Chain Fatty Acids and Their Recent Role in Feed Safety.
Published in:
Journal of Animal Science, 2018, v. 96, p. 55, doi. 10.1093/jas/sky073.103
By:
- Cochrane, R A;
- Amachawadi, R G;
- Remfry, S;
- Lerner, A B;
- Gebhardt, J T;
- Nagaraja, T G;
- Pluske, J R;
- Niederwerder, M C;
- Woodworth, J C;
- Dritz, S S
Publication type:
Article
Poorer lifetime growth performance of gilt progeny compared with sow progeny is largely due to weight differences at birth and reduced growth in the preweaning period, and is not improved by progeny segregation after weaning.
Published in:
Journal of Animal Science, 2017, v. 95, n. 11, p. 4904, doi. 10.2527/jas2017.1868
By:
- Craig, J. R.;
- Collins, C. L.;
- Bunter, K. L.;
- Cottrell, J. J.;
- Dunshea, F. R.;
- Pluske, J. R.
Publication type:
Article
Replacing starch with fat in the diet is more effective at enhancing overall performance in finisher than grower pigs.
Published in:
Journal of Agricultural Science, 2015, v. 153, n. 6, p. 1107, doi. 10.1017/S0021859614001257
By:
- BROOKE, G.;
- EDWARDS, A. C.;
- PLUSKE, J. R.;
- HOWARTH, G. S.;
- CAMPBELL, R. G.;
- DUNSHEA, F. R.
Publication type:
Article

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