Found: 9
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Optimization of Xanthan Gum Production by Demerara Sugar Using Response Surface Methodology.
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- Sustainability (2071-1050), 2023, v. 15, n. 6, p. 5080, doi. 10.3390/su15065080
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- Article
Corncob as Carbon Source in the Production of Xanthan Gum in Different Strains Xanthomonas sp.
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- Sustainability (2071-1050), 2023, v. 15, n. 3, p. 2287, doi. 10.3390/su15032287
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- Article
Desempenho produtivo de coelhos criados em jaulas sob o efeito de duas densidades.
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- Revista de Ciências Agrárias, 2017, v. 40, p. 413, doi. 10.19084/RCA16196
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- Article
The Chemical Characterisation of the Maritime Pine Bark Cultivated in Northern Portugal.
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- Plants (2223-7747), 2023, v. 12, n. 23, p. 3940, doi. 10.3390/plants12233940
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- Article
Comparative Study of Pretreatments on Coconut Fiber for Efficient Isolation of Lignocellulosic Fractions.
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- Sustainability (2071-1050), 2024, v. 16, n. 11, p. 4784, doi. 10.3390/su16114784
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- Article
Coconut Waste: Discovering Sustainable Approaches to Advance a Circular Economy.
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- Sustainability (2071-1050), 2024, v. 16, n. 7, p. 3066, doi. 10.3390/su16073066
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- Article
Prediction of fatty acid composition in intact and minced fat of European autochthonous pigs breeds by near infrared spectroscopy.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-34996-x
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- Article
The use of sugar beet pulp in pig diet to control skatole analysed by HPLC quantification method.
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- Scientia Agricola, 2023, v. 80, p. 1, doi. 10.1590/1678-992X-2022-0093
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- Article
Validation of a small-scale method for determination of phosphorus in meat and meat products by molecular absorption spectroscopy.
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- Journal of Food Measurement & Characterization, 2024, v. 18, n. 3, p. 2173, doi. 10.1007/s11694-023-02304-w
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- Article