Found: 9
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Mini Nutrition Assessment‐Short Form score is associated with sarcopenia even among nourished people – A result of a feasibility study of a registry.
- Published in:
- Aging Medicine, 2023, v. 6, n. 3, p. 264, doi. 10.1002/agm2.12257
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- Article
Evaluation of Pre-Sarcopenia and Sarcopenia in a Well-Nourished Late-Middle-Aged Population: A Feasibility Study of a Registry.
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- Journal of Nutrition, Fasting & Health, 2022, v. 10, n. 4, p. 258, doi. 10.22038/JNFH.2022.68278.1405
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- Article
Dietary Nutrients Intake and Body Composition are Associated with Sarcopenia in over 55 Years Old Adults.
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- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 290
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- Article
Energy Balance could be related to the severity and risk of depression in the retiring age population.
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- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 281
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- Article
Depression in Iranian healthy retirement age population: from prevalence to its relationship with the social-economical state, lifestyle and dietary nutrients intake.
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- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 279
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- Article
The effect of dietary nutrients on the obesity of over 55 years old adults.
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- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 250
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- Article
Assessment of the kind of dietary amino-acids intake with the risk of sarcopenia in old adults.
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- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 249
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- Article
The comparison of dietary food groups intake in sarcopenia groups with normal population.
- Published in:
- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 249
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- Article
Prevalence of Sarcopenia and its association with nutritional dietary intake, socioeconomic status, depression, lifestyle and physical activity in healthy over 55 years old adults - A prospective population-based cross-sectional study.
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- Journal of Nutrition, Fasting & Health, 2022, v. 10, p. 152
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- Article