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Beliefs and Actions Towards an Environmental Ethical Life: The Christianity-Environment Nexus Reflected in a Cross-National Analysis.
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- Journal of Agricultural & Environmental Ethics, 2020, v. 33, n. 3-6, p. 421, doi. 10.1007/s10806-020-09832-1
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Scientist, Quo Vadis Without Ethics? An Introduction to Special Collection on "Environmental Ethics: Issues and Perspectives from Romania".
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- Journal of Agricultural & Environmental Ethics, 2019, v. 32, n. 1, p. 1, doi. 10.1007/s10806-019-09769-0
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- Article
The Little Chernobyl of Romania: The Legacy of a Uranium Mine as Negotiation Platform for Sustainable Development and the Role of New Ethics.
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- Journal of Agricultural & Environmental Ethics, 2019, v. 32, n. 1, p. 51, doi. 10.1007/s10806-019-09766-3
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Adopting Temperance-Oriented Behavior? New Possibilities for Consumers and Their Food Waste.
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- Journal of Agricultural & Environmental Ethics, 2019, v. 32, n. 1, p. 5, doi. 10.1007/s10806-019-09765-4
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- Article
ORGANIC FARMING AND THE GREENING OF THE COMMON AGRICULTURAL POLICY MADE WALLOON AGRICULTURE BECOME MORE ENVIRONMENT FRIENDLY IN 2015.
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- Studia Universitatis Babes-Bolyai, Ambientum, 2016, v. 61, n. 1/2, p. 15
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- Article
The Necessity to Initiate and Develop Common Directions in the Assessment and Management of Flood Risks at European Community Level.
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- Philobiblon: Transylvanian Journal of Multidisciplinary Research in Humanities, 2009, v. 14, p. 554
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- Article
Determinants of Food Waste in Cluj-Napoca (Romania): A Community-Based System Dynamics Approach.
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- International Journal of Environmental Research & Public Health, 2023, v. 20, n. 3, p. 2140, doi. 10.3390/ijerph20032140
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- Article
How Climate Change Science Is Reflected in People's Minds. A Cross-Country Study on People's Perceptions of Climate Change.
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- International Journal of Environmental Research & Public Health, 2022, v. 19, n. 7, p. 4280, doi. 10.3390/ijerph19074280
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- Article
Is "Wild" a Food Quality Attribute? Heavy Metal Content in Wild and Cultivated Sea Buckthorn and Consumers' Risk Perception.
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- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 18, p. 9463, doi. 10.3390/ijerph18189463
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Consumer evaluation of food quality and the role of environmental cues. A comprehensive cross-country study.
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- European Research on Management & Business Economics, 2022, v. 28, n. 2, p. 1, doi. 10.1016/j.iedeen.2021.100178
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- Article
GREEN PROCUREMENT THROUGH FOREST STEWARDSHIP COUNCIL (FSC) CERTIFICATION IN THE PRIVATE SECTOR. PERCEPTIONS AND WILLINGNESS TO BUY OF PRIVATE COMPANIES FROM ROMANIA.
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- Amfiteatru Economic, 2020, v. 22, n. 53, p. 42, doi. 10.24818/ea/2020/53/42
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- Article
LOCALLY PRODUCED ORGANIC FOOD: CONSUMER PREFERENCES.
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- Amfiteatru Economic, 2019, v. 21, n. 50, p. 209, doi. 10.24818/EA/2019/50/209
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- Article
CONSUMER FOOD SECURITY AND LABELING INTERVENTION ON FOOD PRODUCTS THROUGH PUBLIC POLICIES IN ROMANIA.
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- Amfiteatru Economic, 2018, v. 20, n. 47, p. 99
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- Article
EU PRIORITIES FOR THE FUTURE: ENVIRONMENTAL CHALLENGES IN THE CONTEXT OF COMMON AGRICULTURE POLICY TOWARDS 2020.
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- Studia Universitatis Babes-Bolyai, Negotia, 2011, v. 56, n. 3, p. 83
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- Article
CONSUMER PROTECTION USING THE LEGAL INSTRUMENT OF INFRINGEMENT, IN ORDER TO SANCTION MEMBER STATES FAILURE TO FULFILL OBLIGATIONS OF DIRECTIVE 93/13 EEC ON UNFAIR TERMS IN CONSUMER CONTRACTS.
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- Studia Universitatis Babes-Bolyai, Negotia, 2011, v. 1, p. 29
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- Article
TRENDS OF COMMUNITY EXPENDITURE ON COMMON AGRICULTURE POLICY, INCLUDING THE AGRIENVIRONMENTAL MEASURES.
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- Studia Universitatis Babes-Bolyai, Negotia, 2009, v. 1, p. 59
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- Article
TWO PERSPECTIVES, THE SAME TARGET - A SUSTAINABLE MUNICIPAL WASTE MANAGEMENT. EVIDENCE FROM LATIN AMERICA AND CENTRAL AND EASTERN EUROPE.
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- Quality - Access to Success, 2019, v. 20, p. 593
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- Article
TWO PERSPECTIVES, THE SAME TARGET - A SUSTAINABLE MUNICIPAL WASTE MANAGEMENT. EVIDENCE FROM LATIN AMERICA AND CENTRAL AND EASTERN EUROPE.
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- Quality - Access to Success, 2019, v. 20, p. 593
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- Article
VALUING LAND AS A FINITE AND PRECIOUS RESOURCE: CITIZEN PERCEPTIONS ON FOREIGN LAND PROPERTY SAFETY LIMITS IN ROMANIA.
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- Quality - Access to Success, 2018, v. 19, p. 386
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- Article
WASTE: JUDICIAL PROCEEDINGS, PRACTICAL SOLUTIONS FOR THE IMPLEMENTATION OF WASTE MANAGEMENT INFRASTRUCTURE, AND DISPOSAL CONSUMER HABITS.
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- Quality - Access to Success, 2018, v. 19, p. 392
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- Article
PRODUCT POLICY - FOOD QUALITY LABELING AS FOOD PATRIOTISM. INSIGHTS ON CONSUMER LABEL READING BEHAVIOR.
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- Quality - Access to Success, 2017, v. 18, p. 327
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- Article
A CHALLANGE FOR ORGANIC FOOD SECTOR AT EUROPEAN UNION LEVEL. CREDIBILITY -- BRAKE AND STIMULUS IN CONSUMPTION.
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- Quality - Access to Success, 2016, v. 17, p. 213
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PROPENSITY TO NEGOTIATE: BUSINESS VS ENVIRONMENT.
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- Quality - Access to Success, 2016, v. 17, p. 138
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- Article
Developing Public Policy Options for Access to DrinkingWater in Peripheral, Disaster and Polluted Rural Areas: A Case Study on Environment-Friendly and Conventional Technologies.
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- Water (20734441), 2016, v. 8, n. 3, p. 80, doi. 10.3390/w8030080
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- Article
Morphological, productive and reproductive characterization of the Transylvanian giant rabbit (Oryctolagus cuniculus): first statistical report.
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- North-Western Journal of Zoology, 2014, v. 10, n. 2, p. 400
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- Article
THE PRINCIPLE OF SINCERE COOPERATION: A PICTURE ON ENVIRONMENTAL ISSUES. WHAT DOES THE CJEU HAVE TO SAY?
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- Quality - Access to Success, 2015, v. 16, p. 345
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- Article
ENVIRONMENT AND HUMAN SECURITY REFLECTED IN THE EUROPEAN UNION AND INTERNATIONAL WATER REGULATIONS.
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- Quality - Access to Success, 2012, v. 13, p. 765
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- Article
SUSTAINABLE RURAL DEVELOPMENT IN THE CONTEXT OF COMMON AGRICULTURAL POLICY BEYOND 2013.
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- Quality - Access to Success, 2011, p. 447
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- Article
A Comparative View of Agri-Environmental Indicators and Stakeholders' Assessment of Their Quality.
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- Agriculture; Basel, 2022, v. 12, n. 4, p. N.PAG, doi. 10.3390/agriculture12040490
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ENVIRONMENTAL AWARENESS ON THE RISE! TIME FOR A NEW BEGINNING TO ENHANCE THE ROLE OF THE EUROPEAN COMMISSION IN GREENING INITIATIVES.
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- Online Journal Modelling the New Europe, 2014, n. 13, p. 93
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- Article
Consumers' acceptance of the first novel insect food approved in the European Union: Predictors of yellow mealworm chips consumption.
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- Food Science & Nutrition, 2022, v. 10, n. 3, p. 846, doi. 10.1002/fsn3.2716
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- Article
Is Food Consumption Sustainable? Clues from Case Studies All over the World.
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- Sustainability (2071-1050), 2024, v. 16, n. 1, p. 291, doi. 10.3390/su16010291
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Drivers of Residents' Home Composting Intention: Integrating the Theory of Planned Behavior, the Norm Activation Model, and the Moderating Role of Composting Knowledge.
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- Sustainability (2071-1050), 2021, v. 13, n. 12, p. 6826, doi. 10.3390/su13126826
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Traditional Foods at the Click of a Button: The Preference for the Online Purchase of Romanian Traditional Foods during the COVID-19 Pandemic.
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- Sustainability (2071-1050), 2020, v. 12, n. 23, p. 9956, doi. 10.3390/su12239956
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- Article
What Do Romanian Farmers Think about the Effects of Pesticides? Perceptions and Willingness to Pay for Bio-Pesticides.
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- Sustainability (2071-1050), 2019, v. 11, n. 13, p. 3628, doi. 10.3390/su11133628
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- Article
Wastewater Reflections in Consumer Mind: Evidence from Sewage Services Consumer Behaviour.
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- Sustainability (2071-1050), 2019, v. 11, n. 1, p. 123, doi. 10.3390/su11010123
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- Article
Setting the Scene for a Healthier Indoor Living Environment: Citizens' Knowledge, Awareness, and Habits Related to Residential Radon Exposure in Romania.
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- Sustainability (2071-1050), 2017, v. 9, n. 11, p. 2081, doi. 10.3390/su9112081
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- Article
Organic Food Perception: Fad, or Healthy and Environmentally Friendly? A Case on Romanian Consumers.
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- Sustainability (2071-1050), 2015, v. 7, n. 9, p. 12017, doi. 10.3390/su70912017
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- Article
Consumer Understanding of Food Quality, Healthiness, and Environmental Impact: A Cross-National Perspective.
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- International Journal of Environmental Research & Public Health, 2020, v. 17, n. 1, p. 169, doi. 10.3390/ijerph17010169
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- Article
The influence of media narratives on microplastics risk perception.
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- PeerJ, 2023, p. 1, doi. 10.7717/peerj.16338
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- Article
Determinants of proper disposal of single-use masks: knowledge, perception, behavior, and intervention measures.
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- PeerJ, 2023, p. 1, doi. 10.7717/peerj.15104
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- Article
Pork meat consumption, from statistics to consumer behavior: a review.
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- Porcine Research, 2021, v. 11, n. 1, p. 1
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- Article
Environmental Law: The Dynamics of Application and Control Processes.
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- Environmental Policy & Law, 2015, v. 45, n. 6, p. 310
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- Article
RESILIENCE TO ENVIRONMENTAL PRESSURE THROUGH QUALITY FOOD DEMAND: MEAT CONSUMPTION IN ROMANIA.
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- Environmental Engineering & Management Journal (EEMJ), 2017, v. 16, n. 10, p. 2391, doi. 10.30638/eemj.2017.247
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- Article
MANAGEMENT OF ENVIRONMENTAL SECURITY THROUGH ORGANIC AGRICULTURE. CONTRIBUTION OF CONSUMER BEHAVIOR.
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- Environmental Engineering & Management Journal (EEMJ), 2015, v. 14, n. 11, p. 2625, doi. 10.30638/eemj.2015.279
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- Article