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Attitude of consumers towards the possibility of avoiding the culling of male layer-type chickens: a survey on the acceptability of the derived meat products.
- Published in:
- Bulgarian Journal of Agricultural Science, 2024, v. 30, n. 1, p. 101
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- Article
STUDY OF NATURAL ADDITIVES' INFLUENCE ON THE MICROBIOLOGICAL STATUS OF CEREALS.
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- Macedonian Journal of Animal Science, 2019, v. 9, n. 1, p. 31, doi. 10.54865/mjas1991031g
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- Article
Historical development of the aim towards digitalization of information and the reflection of these processes in poultry sector.
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- Bulgarian Journal of Animal Husbandry / Životnov Dni Nauki, 2022, v. 59, n. 2, p. 53
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- Article
Difference in fatty acid composition and related nutritional indices of meat between two lines of slow-growing chickens slaughtered at different ages.
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- Archives Animal Breeding / Archiv Tierzucht, 2016, v. 59, n. 3, p. 319, doi. 10.5194/aab-59-319-2016
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- Article
Evaluation of the Effects of Urtica Dioica L. Supplementation on Egg Quality and Blood Parameters in Laying Hens.
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- Veterinarija ir Zootechnika, 2022, v. 80, n. 1, p. 35
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- Article
Comparison of the Effect of Drying Treatments on the Physicochemical Parameters, Oxidative Stability, and Microbiological Status of Yellow Mealworm (Tenebrio molitor L.) Flours as an Alternative Protein Source.
- Published in:
- Agriculture; Basel, 2024, v. 14, n. 3, p. 436, doi. 10.3390/agriculture14030436
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- Article
Performance, Carcass Composition, and Meat Quality during Frozen Storage in Male Layer-Type Chickens.
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- Agriculture; Basel, 2024, v. 14, n. 2, p. 185, doi. 10.3390/agriculture14020185
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- Article
Meat Quality of Male Layer-Type Chickens Slaughtered at Different Ages.
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- Agriculture; Basel, 2023, v. 13, n. 3, p. 624, doi. 10.3390/agriculture13030624
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- Article
AN EXPERIMENTAL MODEL FOR ASSESSING THE LEVEL OF DIGITIZATION IN BEEKEEPING.
- Published in:
- Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2023, v. 23, n. 1, p. 845
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- Article
MATHEMATICAL MODEL FOR ESTIMATION OF THE DIGITALIZATION OF THE PRODUCTION STRUCTURE IN ANIMAL HUSBANDRY.
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- Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2022, v. 22, n. 4, p. 533
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- Article
Effect of the sex separate and straight-run type of rearing on the performance, carcass and meat chemical composition in fast growing broilers.
- Published in:
- Bulgarian Journal of Agricultural Science, 2020, v. 26, n. 3, p. 652
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- Publication type:
- Article
Effect of the Addition of Soybean Protein and Insect Flours on the Quality of Cooked Sausages.
- Published in:
- Foods, 2024, v. 13, n. 14, p. 2194, doi. 10.3390/foods13142194
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- Article