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New books.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1979, v. 56, n. 11Part1, p. 697A, doi. 10.1007/BF02667417
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- Article
Anatomical variation in fatty acid composition and triglyceride distribution in animal depot fats.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1965, v. 42, n. 12Part2, p. 1121, doi. 10.1007/BF02636926
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- Article
Abstracts.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 1965, v. 42, n. 12Part1, p. a680, doi. 10.1007/BF02636876
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- Article
Fatty Acid and Cholesterol Changes in Pork Longissimus Muscle and Fat due to Ractopamine.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1992, v. 57, n. 5, p. 1266, doi. 10.1111/j.1365-2621.1992.tb11313.x
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- Article
NUTRITIONAL AND CHEMICAL STUDIES OF THREE PROCESSED SOYBEAN FOODS.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1973, v. 38, n. 1, p. 112, doi. 10.1111/j.1365-2621.1973.tb02790.x
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- Article
The Incorporation of Ricinoleic Acid into Rat Lymph Lipids∗.
- Published in:
- Proceedings of the Society for Experimental Biology & Medicine, 1969, v. 131, n. 4, p. 1369, doi. 10.3181/00379727-131-34109
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- Article
Effect of Mineral Oil Ingestion on Growth and Liver Lipid Composition in the Rat.∗.
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- Proceedings of the Society for Experimental Biology & Medicine, 1967, v. 126, n. 1, p. 258, doi. 10.3181/00379727-126-32417
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- Article
Metabolism of Fats III.
- Published in:
- Proceedings of the Society for Experimental Biology & Medicine, 1966, v. 121, n. 1, p. 294, doi. 10.3181/00379727-121-30762
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- Article
Effect of Ingested Thermally Oxidized Corn Oil on Fat Composition in the Rat.
- Published in:
- Proceedings of the Society for Experimental Biology & Medicine, 1961, v. 106, n. 2, p. 370, doi. 10.3181/00379727-106-26342
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- Publication type:
- Article