Digestibility of pearl millet in broiler diets.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, p. S90
- By:
- Publication type:
- Article
Works matching AU Perez-Maldonado, R.
Results: 10
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Pearl millet as an alternative feed grain for pigs and poultry.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2003, v. 12, p. 62
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- Publication type:
- Article
3
How much canola or cottonseed meals can be used for commercial chicken meat production.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2003, v. 12, p. 54
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- Publication type:
- Article
4
Protease and phytase supplementation of broiler diets in which soybean meal is partially or completely replaced by raw full-fat soybean.
- Published in:
- South African Journal of Animal Science, 2019, v. 49, n. 3, p. 455, doi. 10.4314/sajas.v49i3.6
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- Publication type:
- Article
5
Partial replacement of commercial soybean meal with raw, full-fat soybean meal supplemented with varying levels of protease in diets of broiler chickens.
- Published in:
- South African Journal of Animal Science, 2017, v. 47, n. 1, p. 61, doi. 10.4314/sajas.v47i1.10
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- Publication type:
- Article
6
Pasture, multi-enzymes, benzoic acid and essential oils positively influence performance, intestinal organ weight and egg quality in free-range laying hens.
- Published in:
- British Poultry Science, 2018, v. 59, n. 2, p. 180, doi. 10.1080/00071668.2017.1403566
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- Publication type:
- Article
7
Supplementation of broiler diets with high levels of microbial protease and phytase enables partial replacement of commercial soybean meal with raw, full‐fat soybean.
- Published in:
- Journal of Animal Physiology & Animal Nutrition, 2018, v. 102, n. 3, p. 755, doi. 10.1111/jpn.12876
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- Publication type:
- Article
8
Physiological and health‐related response of broiler chickens fed diets containing raw, full‐fat soya bean meal supplemented with microbial protease.
- Published in:
- Journal of Animal Physiology & Animal Nutrition, 2018, v. 102, n. 2, p. 533, doi. 10.1111/jpn.12785
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- Publication type:
- Article
9
Optimum inclusion of field peas, faba beans, chick peas and sweet lupins in poultry diets. I. Chemical composition and layer experiments.
- Published in:
- British Poultry Science, 1999, v. 40, n. 5, p. 667, doi. 10.1080/00071669987061
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- Publication type:
- Article
10
Optimum inclusion of field peas, faba beans, chick peas and sweet lupins in poultry diets. II. Broiler experiments.
- Published in:
- British Poultry Science, 1999, v. 40, n. 5, p. 674, doi. 10.1080/00071669987070
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- Publication type:
- Article