Found: 8
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Effect of alginate coating on the physico-chemical and microbial quality of pansies (Viola × wittrockiana) during storage.
- Published in:
- Food Science & Biotechnology, 2018, v. 27, n. 4, p. 987, doi. 10.1007/s10068-018-0326-0
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- Article
Efeito da humidade relativa nas propriedades físico-químicas e microbiológicas de miolo de amêndoa ao longo do armazenamento.
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- Revista de Ciências Agrárias, 2020, v. 43, p. 99, doi. 10.19084/rca.19694
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- Article
Differential responses of photosynthesis, yield and soil properties 4 years after a single application of zeolites and biochar in a rainfed olive orchard.
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- Soil Use & Management, 2024, v. 40, n. 2, p. 1, doi. 10.1111/sum.13045
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- Article
Dolomitic limestone was more effective than calcitic limestone in increasing soil pH in an untilled olive orchard.
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- Soil Use & Management, 2023, v. 39, n. 4, p. 1437, doi. 10.1111/sum.12948
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- Article
Effect of high hydrostatic pressure on the quality of four edible flowers: Viola × wittrockiana, Centaurea cyanus, Borago officinalis and Camellia japonica.
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- International Journal of Food Science & Technology, 2017, v. 52, n. 11, p. 2455, doi. 10.1111/ijfs.13530
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- Article
Synergy between Zeolites and Leguminous Cover Crops Improved Olive Tree Performance and Soil Properties in a Rainfed Olive Orchard.
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- Agronomy, 2023, v. 13, n. 11, p. 2674, doi. 10.3390/agronomy13112674
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- Article
Composts Obtained by Mixing Hop Leaves with Wheat Straw or Farmyard Manure Improved Soil Properties and Increased Microbial Communities.
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- Horticulturae, 2023, v. 9, n. 12, p. 1304, doi. 10.3390/horticulturae9121304
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- Article
Physicochemical, antioxidant and microbial properties of crystallized pansies (Viola × wittrockiana) during storage.
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- Food Science & Technology International, 2019, v. 25, n. 6, p. 472, doi. 10.1177/1082013219833234
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- Article