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Soil microbiological properties and its stratification ratios for soil quality assessment under different cover crop management systems in a semiarid vineyard.
- Published in:
- Journal of Plant Nutrition & Soil Science, 2014, v. 177, n. 4, p. 548, doi. 10.1002/jpln.201300371
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- Article
Influence of two different cover crops on soil N availability, N nutritional status, and grape yeast-assimilable N (YAN) in a cv. Tempranillo vineyard.
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- Plant & Soil, 2015, v. 390, n. 1/2, p. 143, doi. 10.1007/s11104-015-2387-7
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- Article
Influence on wine biogenic amine composition of modifications to soil N availability and grapevine N by cover crops.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 14, p. 4800, doi. 10.1002/jsfa.8349
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- Article
Maize and Wheat Responses to the Legacies of Different Cover Crops under Warm Conditions.
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- Agronomy, 2023, v. 13, n. 7, p. 1721, doi. 10.3390/agronomy13071721
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- Article
Long‐range correlations of soil water content time series under tillage and different cover crops in a semi‐arid vineyard.
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- European Journal of Soil Science, 2021, v. 72, n. 2, p. 623, doi. 10.1111/ejss.13036
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- Article
Differences in Soil Water Holding Capacity and Available Soil Water along Growing Cycle Can Explain Differences in Vigour, Yield, and Quality of Must and Wine in the DOCa Rioja.
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- Horticulturae, 2024, v. 10, n. 4, p. 320, doi. 10.3390/horticulturae10040320
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- Article