Works by Peng, Mi-Jun
Results: 8
Review on anti-inflammatory effect of dihydromyricetin.
- Published in:
- Feed Research, 2021, v. 44, n. 18, p. 117, doi. 10.13557/j.cnki.issn1002-2813.2021.18.026
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- Article
Online coupling solid-phase ligand-fishing with high-performance liquid chromatography-diode array detector-tandem mass spectrometry for rapid screening and identification of xanthine oxidase inhibitors in natural products.
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- Analytical & Bioanalytical Chemistry, 2016, v. 408, n. 24, p. 6693, doi. 10.1007/s00216-016-9784-5
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- Article
Preparation of magnetic dummy molecularly imprinted polymers for selective extraction and analysis of salicylic acid in Actinidia chinensis.
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- Analytical & Bioanalytical Chemistry, 2014, v. 406, n. 3, p. 831, doi. 10.1007/s00216-013-7499-4
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- Article
Combination of preparative HPLC and HSCCC methods to separate phosphodiesterase inhibitors from Eucommia ulmoides bark guided by ultrafiltration-based ligand screening.
- Published in:
- Analytical & Bioanalytical Chemistry, 2013, v. 405, n. 12, p. 4213, doi. 10.1007/s00216-013-6806-4
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- Article
Comparative evaluation of three methods based on high-performance liquid chromatography analysis combined with a 2,2′-diphenyl-1-picrylhydrazyl assay for the rapid screening of antioxidants from Pueraria lobata flowers.
- Published in:
- Analytical & Bioanalytical Chemistry, 2012, v. 402, n. 9, p. 2965, doi. 10.1007/s00216-012-5722-3
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- Article
Separation of polar antioxidants from Rhizoma Polygonatum Odorati by high-speed counter-current chromatography with a hydrophilic solvent system.
- Published in:
- Journal of Liquid Chromatography & Related Technologies, 2016, v. 39, n. 4, p. 171, doi. 10.1080/10826076.2016.1141298
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- Article
SIMULTANEOUS DETERMINATION OF FIVE ACTIVE COMPOUNDS FROM DYSOSMA DIFFORMIS ROOTS BY HPLC.
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- Journal of Liquid Chromatography & Related Technologies, 2014, v. 37, n. 9, p. 1226, doi. 10.1080/10826076.2013.765453
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- Article
Extraction and Separation of Aucubin from the Leave of Eucommia ulmoides in Aqueous Two-phase System.
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- Natural Product Research & Development, 2010, v. 22, n. 2, p. 264
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- Article