Influence of Environmental Factors and Genotype on Natural Variation in the Chemical Composition of Maize Seeds.
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- Sustainability (2071-1050), 2024, v. 16, n. 23, p. 10451, doi. 10.3390/su162310451
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- Article
Works by Park, Hyoun-Min
Results: 2
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Natural variation in tocopherols, B vitamins, and isoflavones in seeds of 13 Korean conventional soybean varieties.
- Published in:
- Applied Biological Chemistry, 2024, v. 67, n. 1, p. 1, doi. 10.1186/s13765-024-00896-5
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- Publication type:
- Article