Found: 22
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Qualità di frollini a ridotto contenuto in grassi saturi.
- Published in:
- Ingredienti Alimentari, 2017, n. 90, p. 4
- By:
- Publication type:
- Article
SVILUPPO DI BURGER A BASE DI LEGUMI: Burger legume-based development.
- Published in:
- Ingredienti Alimentari, 2016, n. 87, p. 4
- By:
- Publication type:
- Article
Investigation on volatile profile, lipid fraction degradation and antioxidant content of tomato-based pâtés as a function of ingredient formulation.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 6, p. 3141
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- Publication type:
- Article
Manufacturing of innovative components formed using SPF processes and filled with aluminum metal foams.
- Published in:
- Surface & Interface Analysis: SIA, 2013, v. 45, n. 10, p. 1638, doi. 10.1002/sia.5215
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- Publication type:
- Article
Structural health monitoring of metal components: A new approach based on electrochemical measurements.
- Published in:
- Surface & Interface Analysis: SIA, 2013, v. 45, n. 10, p. 1570, doi. 10.1002/sia.5195
- By:
- Publication type:
- Article
Finite Element Modeling of Superplastic Forming of Friction Stir Processed AZ31B Mg Alloy.
- Published in:
- International Review on Modelling & Simulations, 2017, v. 10, n. 6, p. 447, doi. 10.15866/iremos.v10i6.12579
- By:
- Publication type:
- Article
Cv. Bambina, una varietà minore pugliese: profilo di maturazione, composizione delle drupe e caratterizzazione chimica dell'olio vergine.
- Published in:
- Rivista Italiana delle Sostanze Grasse, 2019, v. 96, n. 3, p. 143
- By:
- Publication type:
- Article
OLIVE LEAF EXTRACT AS NATURAL PRESERVATIVE.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2019, p. 187
- By:
- Publication type:
- Article
CALCIUM CARBONATE EFFECT ON ALKYL ESTERS AND ENZYMATIC ACTIVITIES DURING OLIVE PROCESSING.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2018, v. 30, n. 2, p. 381
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- Publication type:
- Article
FATTY ACIDS METHYL AND ETHYL ESTERS BEHAVIOUR DURING OLIVES PROCESSING BY MEANS OF TECHNOLOGICAL COADJUVATS.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2017, v. 29, n. 2, p. 370
- By:
- Publication type:
- Article
NEW FORMULATIONS OF OLIVE-BASED PÂTÉ: DEVELOPMENT AND QUALITY.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2017, v. 29, n. 2, p. 302
- By:
- Publication type:
- Article
TALC EFFECT ON THE VOLATILES OF VIRGIN OLIVE OIL DURING STORAGE.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2016, v. 28, n. 4, p. 705
- By:
- Publication type:
- Article
SHELF LIFE OF STORED NOT PASTEURIZED OLIVE-BASED PÂTÉS.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2015, p. 28
- By:
- Publication type:
- Article
OXIDATION COMPOUNDS IN EXTRA VIRGIN OLIVE OILS, FRESH OR STORED, AFTER FRYING.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2014, v. 26, n. 2, p. 176
- By:
- Publication type:
- Article
DO MONOACYLGLYCEROLS ACT AS PRO-OXIDANTS IN PURIFIED SOYBEAN OIL? EVIDENCE OF A DOSE-DEPENDENT EFFECT.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2011, v. 23, n. 3, p. 239
- By:
- Publication type:
- Article
Body Composition Change, Unhealthy Lifestyles and Steroid Treatment as Predictor of Metabolic Risk in Non-Hodgkin's Lymphoma Survivors.
- Published in:
- Journal of Personalized Medicine, 2021, v. 11, n. 3, p. 215, doi. 10.3390/jpm11030215
- By:
- Publication type:
- Article
Can harmful lifestyle, obesity and weight changes increase the risk of breast cancer in BRCA 1 and BRCA 2 mutation carriers? A Mini review.
- Published in:
- Hereditary Cancer in Clinical Practice, 2021, v. 19, n. 1, p. 1, doi. 10.1186/s13053-021-00199-6
- By:
- Publication type:
- Article
BRCA germline mutation test for all woman with ovarian cancer?
- Published in:
- 2019
- By:
- Publication type:
- journal article
Early spontaneous pneumothorax, pneumomediastinum and pneumorrhachis in an adolescent with SARS-CoV-2 infection.
- Published in:
- European Review for Medical & Pharmacological Sciences, 2021, v. 25, n. 12, p. 4413
- By:
- Publication type:
- Article
Adipocyte-Based Cell Therapy in Oncology: The Role of Cancer-Associated Adipocytes and Their Reinterpretation as Delivery Platforms.
- Published in:
- Pharmaceutics, 2020, v. 12, n. 5, p. 402, doi. 10.3390/pharmaceutics12050402
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- Publication type:
- Article
Hereditary and non-hereditary branches of family eligible for BRCA test: cancers in other sites.
- Published in:
- Hereditary Cancer in Clinical Practice, 2017, v. 15, p. 1, doi. 10.1186/s13053-017-0067-8
- By:
- Publication type:
- Article
Comment on 'The incidence of leukaemia in women with BRCA1 and BRCA2 mutations: an International Prospective Cohort Study'.
- Published in:
- 2016
- By:
- Publication type:
- letter