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Composition, seasonal abundance, and public health importance of mosquito species in the regional unit of Thessaloniki, Northern Greece.
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- Parasitology Research, 2021, v. 120, n. 9, p. 3083, doi. 10.1007/s00436-021-07264-y
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- Article
Chemometric Study of Fatty Acid Composition of Virgin Olive Oil from Four Widespread Greek Cultivars.
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- Molecules, 2021, v. 26, n. 14, p. 4151, doi. 10.3390/molecules26144151
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- Article
Response Surface Methodology to Optimize the Isolation of Dominant Volatile Compounds from Monofloral Greek Thyme Honey Using SPME-GC-MS.
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- Molecules, 2021, v. 26, n. 12, p. 3612, doi. 10.3390/molecules26123612
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- Article
Study of the Quality Parameters and the Antioxidant Capacity for the FTIR-Chemometric Differentiation of Pistacia Vera Oils.
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- Molecules, 2020, v. 25, n. 7, p. 1614, doi. 10.3390/molecules25071614
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Botanical origin discrimination of Greek honeys: physicochemical parameters versus Raman spectroscopy.
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- Journal of the Science of Food & Agriculture, 2021, v. 101, n. 8, p. 3319, doi. 10.1002/jsfa.10961
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- Article
Discrimination of botanical origin of olive oil from selected Greek cultivars by SPME‐GC‐MS and ATR‐FTIR spectroscopy combined with chemometrics.
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- Journal of the Science of Food & Agriculture, 2021, v. 101, n. 7, p. 2994, doi. 10.1002/jsfa.10932
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- Article
A Review of the Analytical Methods for the Determination of 4(5)-Methylimidazole in Food Matrices.
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- Chemosensors, 2021, v. 9, n. 11, p. 322, doi. 10.3390/chemosensors9110322
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- Article
Rapid screening on aflatoxins' presence in Pistachia vera nuts using diffuse reflectance infrared Fourier transform spectroscopy and chemometrics.
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- Journal of Food Science & Technology, 2021, v. 58, n. 1, p. 356, doi. 10.1007/s13197-020-04549-5
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- Article
Optimization of a Solid-Phase Extraction Procedure for the Separation of Picrocrocin and Crocins from Saffron Extract.
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- Compounds, 2023, v. 3, n. 1, p. 233, doi. 10.3390/compounds3010019
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- Article
Greek Honey Authentication: Botanical Approach.
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- Encyclopedia, 2021, v. 1, n. 4, p. 1322, doi. 10.3390/encyclopedia1040099
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- Article
FT-MIR Analysis of Water-Soluble Extracts during the Ripening of Sheep Milk Cheese with Different Phospholipid Content.
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- Dairy, 2021, v. 2, n. 4, p. 530, doi. 10.3390/dairy2040042
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- Article
Optimized Isolation of Safranal from Saffron by Solid-Phase Microextraction (SPME) and Rotatable Central Composite Design-Response Surface Methodology (RCCD-RSM).
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- Separations (2297-8739), 2022, v. 9, n. 2, p. N.PAG, doi. 10.3390/separations9020048
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- Article
Estimation of antioxidant activity of different mixed herbal infusions using attenuated total reflectance Fourier transform infrared spectroscopy and chemometrics.
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- Emirates Journal of Food & Agriculture (EJFA), 2017, v. 29, n. 2, p. 149, doi. 10.9755/ejfa.2016-11-1670
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- Article
Quality Evaluation of Winery By-Products from Ionian Islands Grape Varieties in the Concept of Circular Bioeconomy.
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- Sustainability (2071-1050), 2021, v. 13, n. 10, p. 5454, doi. 10.3390/su13105454
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- Article
Unifloral Autumn Heather Honey from Indigenous Greek Erica manipuliflora Salisb.: SPME/GC-MS Characterization of the Volatile Fraction and Optimization of the Isolation Parameters.
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- Foods, 2021, v. 10, n. 10, p. 2487, doi. 10.3390/foods10102487
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- Article
Authentication of the Botanical and Geographical Origin and Detection of Adulteration of Olive Oil Using Gas Chromatography, Infrared and Raman Spectroscopy Techniques: A Review.
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- Foods, 2021, v. 10, n. 7, p. 1565, doi. 10.3390/foods10071565
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- Article
FTIR assessment of compositional changes in lignocellulosic wastes during cultivation of Cyclocybe cylindracea mushrooms and use of chemometric models to predict production performance.
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- Journal of Material Cycles & Waste Management, 2020, v. 22, n. 4, p. 1027, doi. 10.1007/s10163-020-00995-7
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- Article
The Use of Right Angle Fluorescence Spectroscopy to Distinguish the Botanical Origin of Greek Common Honey Varieties.
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- Applied Sciences (2076-3417), 2021, v. 11, n. 9, p. 4047, doi. 10.3390/app11094047
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- Article
SPME-GC-MS and FTIR-ATR Spectroscopic Study as a Tool for Unifloral Common Greek Honeys' Botanical Origin Identification.
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- Applied Sciences (2076-3417), 2021, v. 11, n. 7, p. 3159, doi. 10.3390/app11073159
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- Article
Direct determination of lactulose in heat-treated milk using diffuse reflectance infrared Fourier transform spectroscopy and partial least squares regression.
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- International Journal of Dairy Technology, 2015, v. 68, n. 3, p. 448, doi. 10.1111/1471-0307.12233
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- Article