Works matching AU Papanikolaou, Seraphim
Results: 99
Correction: Karayannis et al. Screening of New Industrially Important Bacterial Strains for 1,3-Propanediol, 2,3-Butanediol and Ethanol Production through Biodiesel-Derived Glycerol Fermentations. Microorganisms 2023, 11 , 1424.
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- 2025
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- Correction Notice
Wound Healing, Antioxidant, and Antiviral Properties of Bioactive Polysaccharides of Microalgae Strains Isolated from Greek Coastal Lagoons.
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- Marine Drugs, 2025, v. 23, n. 2, p. 77, doi. 10.3390/md23020077
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- Article
Valorisation of fruit and vegetable waste from open markets for the production of 2,3-butanediol.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2018, v. 108, p. 27, doi. 10.1016/j.fbp.2017.10.004
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- Article
Downstream separation of poly(hydroxyalkanoates) using crude enzyme consortia produced via solid state fermentation integrated in a biorefinery concept.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2016, v. 100, n. Part A, p. 323, doi. 10.1016/j.fbp.2016.08.002
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- Article
Bioconversion of Agro-Residues into Microbial Oil-Based Oleochemicals Employing Packed Bed Bioreactor.
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- Sustainability (2071-1050), 2022, v. 14, n. 21, p. 14135, doi. 10.3390/su142114135
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- Article
Effect of Origanum vulgare L. Essential Oil on Growth and Lipid Profile of Yarrowia lipolytica Cultivated on Glycerol-Based Media.
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- Journal of the American Oil Chemists' Society (JAOCS), 2011, v. 88, n. 12, p. 1955, doi. 10.1007/s11746-011-1870-4
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- Article
Influence of Glucose and Saturated Free-Fatty Acid Mixtures on Citric Acid and Lipid Production by Yarrowia lipolytica.
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- Current Microbiology, 2006, v. 52, n. 2, p. 134, doi. 10.1007/s00284-005-0223-7
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- Article
Modeling Lipid Accumulation and Degradation in Yarrowia lipolytica Cultivated on Industrial Fats.
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- Current Microbiology, 2003, v. 46, n. 6, p. 0398, doi. 10.1007/s00284-002-3907-2
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- Article
Accumulation of a Cocoa-Butter-Like Lipid by Yarrowia lipolytica Cultivated on Agro-Industrial Residues.
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- Current Microbiology, 2003, v. 46, n. 2, p. 0124, doi. 10.1007/s00284-002-3833-3
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- Article
Effect of biodiesel-derived waste glycerol impurities on biomass and 1,3-propanediol production of Clostridium butyricum VPI 1718.
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- Biotechnology & Bioengineering, 2010, v. 107, n. 1, p. 76, doi. 10.1002/bit.22767
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- Article
Patterns of major metabolites biosynthesis by different mushroom fungi grown on glucose-based submerged cultures.
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- Bioprocess & Biosystems Engineering, 2014, v. 37, n. 7, p. 1385, doi. 10.1007/s00449-013-1112-2
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- Article
Fermentative and Enological Features of Saccharomyces cerevisiae Populations Generated Through Adaptive Laboratory Evolution.
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- Beverages, 2024, v. 10, n. 4, p. 102, doi. 10.3390/beverages10040102
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- Article
Screening various Yarrowia lipolytica strains for citric acid production.
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- Yeast, 2019, v. 36, n. 5, p. 319, doi. 10.1002/yea.3389
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- Article
Valorization of By-Products from Palm Oil Mills for the Production of Generic Fermentation Media for Microbial Oil Synthesis.
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- Applied Biochemistry & Biotechnology, 2017, v. 181, n. 4, p. 1241, doi. 10.1007/s12010-016-2281-7
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- Article
Mushroom Polysaccharides and Lipids Synthesized in Liquid Agitated and Static Cultures. Part II: Study of Volvariella volvacea.
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- Applied Biochemistry & Biotechnology, 2012, v. 167, n. 7, p. 1890, doi. 10.1007/s12010-012-9714-8
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- Article
Mushroom Polysaccharides and Lipids Synthesized in Liquid Agitated and Static Cultures. Part I: Screening Various Mushroom Species.
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- Applied Biochemistry & Biotechnology, 2012, v. 167, n. 3, p. 536, doi. 10.1007/s12010-012-9713-9
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- Article
Biochemical, functional and antioxidant dynamics potential of higher fungi cultivated on agro-industrial residues. Part I: Cultures on media supplemented with yeast extract, gypsum and commodity vegetable oils.
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- Resources Chemicals & Materials, 2024, v. 3, n. 4, p. 258, doi. 10.1016/j.recm.2024.06.001
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- Article
Biochemical, functional and antioxidant potential of higher fungi cultivated on agro-industrial residues. Part II: Cultures on mixtures of spent mushroom substrates and mushroom cropping by-products.
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- Resources Chemicals & Materials, 2024, v. 3, n. 3, p. 175, doi. 10.1016/j.recm.2024.04.001
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- Article
Social Research: How People Receive Information Related to Sustainability/Circular Economy, Their Perception, and Purchase Options: A Survey Based on the Island of Lemnos †.
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- Biology & Life Sciences Forum, 2023, v. 26, p. 40, doi. 10.3390/Foods2023-15030
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- Article
Single-Cell Protein and Ethanol Production of a Newly Isolated Kluyveromyces marxianus Strain through Cheese Whey Valorization.
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- Foods, 2024, v. 13, n. 12, p. 1892, doi. 10.3390/foods13121892
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- Article
Waste fat biodegradation and biomodification by Yarrowia lipolytica and a bacterial consortium composed of Bacillus spp. and Pseudomonas putida.
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- Engineering in Life Sciences, 2018, v. 18, n. 12, p. 932, doi. 10.1002/elsc.201800067
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- Article
Production of added-value metabolites by Yarrowia lipolytica growing in olive mill wastewater-based media under aseptic and non-aseptic conditions.
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- Engineering in Life Sciences, 2017, v. 17, n. 6, p. 695, doi. 10.1002/elsc.201600225
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- Article
Conversion of biodiesel-derived glycerol into biotechnological products of industrial significance by yeast and fungal strains.
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- Engineering in Life Sciences, 2017, v. 17, n. 3, p. 262, doi. 10.1002/elsc.201500191
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- Article
Microbial oil production from various carbon sources by newly isolated oleaginous yeasts.
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- Engineering in Life Sciences, 2017, v. 17, n. 3, p. 333, doi. 10.1002/elsc.201500153
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- Article
Rhodosporidium toruloides cultivated in NaCl-enriched glucose-based media: Adaptation dynamics and lipid production.
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- Engineering in Life Sciences, 2017, v. 17, n. 3, p. 237, doi. 10.1002/elsc.201500125
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Biotechnological production of ethanol: Biochemistry, processes and technologies.
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- Engineering in Life Sciences, 2016, v. 16, n. 4, p. 307, doi. 10.1002/elsc.201400199
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- Article
Fatty acid lithium salts from Cunninghamella echinulata have cytotoxic and genotoxic effects on HL-60 human leukemia cells.
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- Engineering in Life Sciences, 2015, v. 15, n. 2, p. 243, doi. 10.1002/elsc.201400208
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Screening of bacterial strains capable of converting biodiesel-derived raw glycerol into 1,3-propanediol, 2,3-butanediol and ethanol.
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- Engineering in Life Sciences, 2012, v. 12, n. 1, p. 57, doi. 10.1002/elsc.201100058
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Lipid synthesized by micro-algae grown in laboratory- and industrial-scale bioreactors.
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- Engineering in Life Sciences, 2011, v. 11, n. 1, p. 52, doi. 10.1002/elsc.201000086
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- Article
Cheese whey as a renewable substrate for microbial lipid and biomass production by Zygomycetes.
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- Engineering in Life Sciences, 2010, v. 10, n. 4, p. 348, doi. 10.1002/elsc.201000063
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- Article
Biotechnological conversions of bio-diesel-derived crude glycerol by Yarrowia lipolytica strains.
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- Engineering in Life Sciences, 2009, v. 9, n. 6, p. 468, doi. 10.1002/elsc.200900063
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- Article
Enhanced ethanol production, volatile compound biosynthesis and fungicide removal during growth of a newly isolated Saccharomyces cerevisiae strain on enriched pasteurized grape musts.
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- Engineering in Life Sciences, 2009, v. 9, n. 1, p. 29, doi. 10.1002/elsc.200800059
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Study of Different Parameters Affecting Production and Productivity of Polyunsaturated Fatty Acids (PUFAs) and γ-Linolenic Acid (GLA) by Cunninghamella elegans Through Glycerol Conversion in Shake Flasks and Bioreactors.
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- Microorganisms, 2024, v. 12, n. 10, p. 2097, doi. 10.3390/microorganisms12102097
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- Article
Impact of Spent Mushroom Substrate Combined with Hydroponic Leafy Vegetable Roots on Pleurotus citrinopileatus Productivity and Fruit Bodies Biological Properties.
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- Microorganisms, 2024, v. 12, n. 9, p. 1807, doi. 10.3390/microorganisms12091807
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Growth Response of Non-Conventional Yeasts on Sugar-Rich Media: Part 2: Citric Acid Production and Circular-Oriented Valorization of Glucose-Enriched Olive Mill Wastewaters Using Novel Yarrowia lipolytica Strains.
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- Microorganisms, 2023, v. 11, n. 9, p. 2243, doi. 10.3390/microorganisms11092243
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Growth Response of Non-Conventional Yeasts on Sugar-Rich Media: Part 1: High Production of Lipid by Lipomyces starkeyi and Citric Acid by Yarrowia lipolytica.
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- Microorganisms, 2023, v. 11, n. 7, p. 1863, doi. 10.3390/microorganisms11071863
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- Article
Screening of New Industrially Important Bacterial Strains for 1,3-Propanediol, 2,3-Butanediol and Ethanol Production through Biodiesel-Derived Glycerol Fermentations.
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- Microorganisms, 2023, v. 11, n. 6, p. 1424, doi. 10.3390/microorganisms11061424
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- Article
Spent Mushroom Substrate Hydrolysis and Utilization as Potential Alternative Feedstock for Anaerobic Co-Digestion.
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- Microorganisms, 2023, v. 11, n. 2, p. 532, doi. 10.3390/microorganisms11020532
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Assessing the Biofilm Formation Capacity of the Wine Spoilage Yeast Brettanomyces bruxellensis through FTIR Spectroscopy.
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- Microorganisms, 2021, v. 9, n. 3, p. 587, doi. 10.3390/microorganisms9030587
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Direct Conversion of Food Waste Extract into Caproate: Metagenomics Assessment of Chain Elongation Process.
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- Microorganisms, 2021, v. 9, n. 2, p. 327, doi. 10.3390/microorganisms9020327
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Lipids by Yarrowia lipolytica Strains Cultivated on Glucose in Batch Cultures.
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- Microorganisms, 2020, v. 8, n. 7, p. 1054, doi. 10.3390/microorganisms8071054
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- Article
Effect of Myclobutanil Pesticide on the Physiological Behavior of Two Newly Isolated Saccharomyces cerevisiae Strains during Very-High-Gravity Alcoholic Fermentation.
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- Microorganisms, 2019, v. 7, n. 12, p. 666, doi. 10.3390/microorganisms7120666
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Upgrading Grape Pomace through Pleurotus spp. Cultivation for the Production of Enzymes and Fruiting Bodies.
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- Microorganisms, 2019, v. 7, n. 7, p. 207, doi. 10.3390/microorganisms7070207
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- Article
Effect of Salt Addition upon the Production of Metabolic Compounds by Yarrowia lipolytica Cultivated on Biodiesel-Derived Glycerol Diluted with Olive-Mill Wastewaters.
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- Energies (19961073), 2019, v. 12, n. 19, p. 3649, doi. 10.3390/en12193649
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Sources of microbial oils with emphasis to Mortierella (Umbelopsis) isabellina fungus.
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- World Journal of Microbiology & Biotechnology, 2019, v. 35, n. 4, p. N.PAG, doi. 10.1007/s11274-019-2631-z
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Effect of ‘<italic>in situ</italic>’ produced bacteriocin thermophilin T on the microbiological and physicochemical characteristics of Myzithra whey cheese.
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- International Journal of Dairy Technology, 2018, v. 71, p. 213, doi. 10.1111/1471-0307.12448
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Current and future trends in food waste valorization for the production of chemicals, materials and fuels: a global perspective.
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- Biofuels, Bioproducts & Biorefining, 2014, v. 8, n. 5, p. 686, doi. 10.1002/bbb.1506
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- Article
Impact of olive mill wastewaters on the physiological behavior of a wild-type new Ganoderma resinaceum isolate.
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- Environmental Science & Pollution Research, 2021, v. 28, n. 16, p. 20570, doi. 10.1007/s11356-020-11835-4
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- Article
Evaluation of 1,3-propanediol production by twoCitrobacter freundiistrains using crude glycerol and soybean cake hydrolysate.
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- Environmental Science & Pollution Research, 2019, v. 26, n. 35, p. 35523, doi. 10.1007/s11356-019-05485-4
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Fumaric acid production using renewable resources from biodiesel and cane sugar production processes.
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- Environmental Science & Pollution Research, 2018, v. 25, n. 36, p. 35960, doi. 10.1007/s11356-018-1791-y
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- Article