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Prospectiva del sector socioeconómico de la producción apícola en la Península de Yucatán, México.
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- Scientia et PRAXIS, 2024, v. 4, n. 7, p. 1, doi. 10.55965/setp.4.07.a1
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Phenolic Content and Bioactivity as Geographical Classifiers of Propolis from Stingless Bees in Southeastern Mexico.
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- Foods, 2023, v. 12, n. 7, p. 1434, doi. 10.3390/foods12071434
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- Article
PERSPECTIVAS FUTURAS DE LA BIOFORTIFICACIÓN DE ALIMENTOS: LA ASOCIACIÓN CON MICROORGANISMOS DEL SUELO.
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- Ra Ximhai, 2022, v. 18, n. 4, p. 175, doi. 10.35197/rx.18.04.2022.08.jg
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- Article