Sweet potato leaves: properties and synergistic interactions that promote health and prevent disease.
- Published in:
- Nutrition Reviews, 2010, v. 68, n. 10, p. 604, doi. 10.1111/j.1753-4887.2010.00320.x
- By:
- Publication type:
- Article
Works by Pace, Ralphenia D.
Results: 8
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2
Community Leaders' Knowledge and Perceptions About Obesity: Implications for Outreach Educators in Designing Interventions.
- Published in:
- Journal of Extension, 2010, v. 48, n. 5, p. 18, doi. 10.34068/joe.48.05.17
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- Publication type:
- Article
3
Effect of storage conditions on the quality of smoke-dried herring ( Sardinella eba).
- Published in:
- Journal of the Science of Food & Agriculture, 1991, v. 57, n. 4, p. 597, doi. 10.1002/jsfa.2740570412
- By:
- Publication type:
- Article
4
Green leafy vegetables in diets with a 25:1 omega-6/omega-3 fatty acid ratio modify the erythrocyte fatty acid profile of spontaneously hypertensive rats.
- Published in:
- Lipids in Health & Disease, 2018, v. 17, n. 1, p. 1, doi. 10.1186/s12944-018-0723-7
- By:
- Publication type:
- Article
5
Polyphenol-rich sweet potato greens extract inhibits proliferation and induces apoptosis in prostate cancer cells in vitro and in vivo.
- Published in:
- Carcinogenesis, 2011, v. 32, n. 12, p. 1872, doi. 10.1093/carcin/bgr215
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- Publication type:
- Article
6
Total phenolics and antioxidant capacity of indigenous vegetables in the southeast United States: Alabama Collaboration for Cardiovascular Equality Project.
- Published in:
- 2009
- By:
- Publication type:
- Journal Article
7
Total phenolics and antioxidant capacity of indigenous vegetables in the southeast United States: Alabama Collaboration for Cardiovascular Equality Project.
- Published in:
- International Journal of Food Sciences & Nutrition, 2009, v. 60, n. 2, p. 100, doi. 10.1080/09637480701605715
- By:
- Publication type:
- Article
8
Diets containing traditional and novel green leafy vegetables improve liver fatty acid profiles of spontaneously hypertensive rats.
- Published in:
- Lipids in Health & Disease, 2013, v. 12, n. 1, p. 1, doi. 10.1186/1476-511X-12-168
- By:
- Publication type:
- Article