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Chemical Composition and Digestibility of Six Species of Legumes (Fabaceae).
- Published in:
- Agro Productividad, 2020, v. 13, n. 12, p. 25, doi. 10.32854/agrop.v13i12.1889
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EFECTO DEL ACEITE DE ORÉGANO ADICIONADO EN LA DIETA SOBRE LA CANTIDAD DE MESÓFILOS AEROBIOS DETECTADOS EN PECHUGA FRESCA Y CONGELADA DE POLLO.
- Published in:
- Abanico Veterinario, 2015, v. 5, n. 3, p. 13
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- Article