Found: 9
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Inactivation of Salmonella and quality changes in wheat flour after pulsed light-emitting diode (LED) treatments.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 121, p. 166, doi. 10.1016/j.fbp.2020.02.004
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- Article
A case of schizophrenia-like psychosis due to Fahr's disease.
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- Archives of Mental Health, 2023, v. 24, n. 1, p. 49, doi. 10.4103/amh.amh_33_22
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- Article
Photodynamic Inactivation of Foodborne Bacteria: Screening of 32 Potential Photosensitizers.
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- Foods, 2024, v. 13, n. 3, p. 453, doi. 10.3390/foods13030453
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- Article
Inactivation of Escherichia Coli and Salmonella Using 365 and 395 nm High Intensity Pulsed Light Emitting Diodes.
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- Foods, 2019, v. 8, n. 12, p. 679, doi. 10.3390/foods8120679
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- Article
Understanding the Salmonella Inactivation Mechanisms of 365, 395 and 455 nm Light Pulses Emitted from Light-Emitting Diodes.
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- Applied Sciences (2076-3417), 2023, v. 13, n. 3, p. 1501, doi. 10.3390/app13031501
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- Article
Assessment of Stress and Resilience in the General Population during COVID-19: A Cross-sectional Study.
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- Journal of Clinical & Diagnostic Research, 2024, v. 18, n. 2, p. 1, doi. 10.7860/JCDR/2024/64984.19032
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- Article
Quantitative assessment of root resorption in TAD‑aided anchorage with and without RAP: A CBCT study on en masse retraction cases.
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- Journal of Orthodontic Science, 2023, v. 12, p. 1, doi. 10.4103/jos.jos_14_23
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- Article
Bacterial biofilm reduction by 275 and 455 nm light pulses emitted from light emitting diodes.
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- Journal of Food Safety, 2023, v. 43, n. 4, p. 1, doi. 10.1111/jfs.13049
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- Article
Applications of Light-Emitting Diodes (LEDs) in Food Processing and Water Treatment.
- Published in:
- Food Engineering Reviews, 2020, v. 12, n. 3, p. 268, doi. 10.1007/s12393-020-09221-4
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- Article