Found: 4
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The influence of mechanical and enzymatic disintegration of carrots on the structure and properties of cell wall materials.
- Published in:
- European Food Research & Technology, 2004, v. 219, n. 3, p. 229
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- Article
INFLUENCE OF DIFFERENT PROCESSING PARAMETERS ON THE ISOLATION OF LUPIN ( LUPINUS ANGUSTIFOLIUS L.) PROTEIN ISOLATES: A PRELIMINARY STUDY.
- Published in:
- Journal of Food Process Engineering, 2013, v. 36, n. 1, p. 18, doi. 10.1111/j.1745-4530.2011.00647.x
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- Article
Isoelectric protein precipitation from mild-acidic extracts of de-oiled sunflower ( Helianthus annuus L.) press cake.
- Published in:
- European Food Research & Technology, 2011, v. 233, n. 1, p. 31, doi. 10.1007/s00217-011-1489-6
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- Article
De-oiled rapeseed and a protein isolate: characterization of sinapic acid derivatives by HPLC–DAD and LC–MS.
- Published in:
- European Food Research & Technology, 2009, v. 229, n. 5, p. 825, doi. 10.1007/s00217-009-1122-0
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- Article