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Encapsulation of Polyphenols from Lycium barbarum Leaves into Liposomes as a Strategy to Improve Their Delivery.
- Published in:
- Nanomaterials (2079-4991), 2021, v. 11, n. 8, p. 1938, doi. 10.3390/nano11081938
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- Publication type:
- Article
Polyphenolic Extract from Sambucus ebulus L. Leaves Free and Loaded into Lipid Vesicles.
- Published in:
- Nanomaterials (2079-4991), 2020, v. 10, n. 1, p. 56, doi. 10.3390/nano10010056
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- Publication type:
- Article
HPTLC PHENOLIC COMPOUNDS FINGERPRINT AND ANTIOXIDANT ACTIVITY OF SAMBUCUS EBULUS LEAVES AND FRUIT.
- Published in:
- Scientific Bulletin Series F. Biotechnologies, 2016, v. 20, p. 243
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- Publication type:
- Article