EFFICIENCY OF SPICE EXTRACTS IN SOYBEAN OIL STABILITY DURING HEATING.Published in:Carpathian Journal of Food Science & Technology, 2020, v. 12, n. 1, p. 102, doi. 10.34302/crpjfst/2020.12.1.10By:Pícoli Pitaro, Simara;Moreno Luzia, Débora Maria;da Silva, Ana Carolina;Jorge, NeuzaPublication type:Article