Found: 3

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  • Functional koumiss from donkey's milk.

    Published in:
    Harran Journal of Agricultural & Food Science, 2023, v. 27, n. 4, p. 458, doi. 10.29050/harranziraat.1356695
    By:
    • TURGANBAEVA, Nadira;
    • OZBEKOVA, Zhyldyzai;
    • AKAI TEGIN, Ruslan Adil
    Publication type:
    Article

  • THE PROCESS OF YAK MILK FERMENTATION BY POLYCOMPONENT STARTER CULTURE.

    Published in:
    Online Journal of Animal & Feed Research (OJAFR), 2023, v. 13, n. 6, p. 426, doi. 10.51227/ojafr.2023.59
    By:
    • USUBALIEVA, Aigul;
    • MUSULMANOVA, Mukarama;
    • SAALIEVA, Altynai;
    • OZBEKOVA, Zhyldyzai;
    • kyzy, Anara ARALBEK;
    • DEIDIEV, Anarseit
    Publication type:
    Article

  • COMPARATIVE STUDY OF FERMENTATION PROCESSES OF YAK AND COW MILK.

    Published in:
    Journal of Microbiology, Biotechnology & Food Sciences, 2024, v. 13, n. 4, p. 1, doi. 10.55251/jmbfs.10024
    By:
    • Usubalieva, Aigul;
    • Musulmanova, Mukarama;
    • Elemanova, Rimma;
    • Ozbekova, Zhyldyzai;
    • Smanalieva, Jamila
    Publication type:
    Article