Found: 5
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Yeasts in an industrial malting ecosystem.
- Published in:
- Journal of Industrial Microbiology & Biotechnology, 2006, v. 33, n. 11, p. 953, doi. 10.1007/s10295-006-0150-z
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- Article
Extrusion Cooking in Enzymatic Liquefaction of Wheat Starch.
- Published in:
- Starch / Staerke, 1986, v. 38, n. 1, p. 20, doi. 10.1002/star.19860380106
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- Publication type:
- Article
Escherichia coli plasmid production in fermenter.
- Published in:
- Biotechnology & Bioengineering, 1989, v. 33, n. 4, p. 386, doi. 10.1002/bit.260330403
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- Article
Studies on wheat starch and wheat flour model paste systems
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1978, v. 43, n. 1, p. 52
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- Publication type:
- Article
Fungal Hydrophobins in the Barley-to-Beer Chain.
- Published in:
- Journal of the Institute of Brewing, 2007, v. 113, n. 2, p. 147, doi. 10.1002/j.2050-0416.2007.tb00271.x
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- Publication type:
- Article