Found: 21
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Effects of quantitative feed restriction and sex on carcass traits, meat quality and meat lipid profile of Morada Nova lambs.
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- Journal of Animal Science & Biotechnology, 2017, v. 8, p. 1, doi. 10.1186/s40104-017-0175-3
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- Article
Peanut cake concentrations in massai grass silage.
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- Revista MVZ Córdoba, 2013, v. 18, n. 1, p. 3265, doi. 10.21897/rmvz.187
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- Article
Sunflower meal concentrations in Massai grass silage.
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- Revista MVZ Córdoba, 2012, v. 17, n. 2, p. 3041, doi. 10.21897/rmvz.239
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- Article
Understanding Urea Encapsulation in Different Clay Minerals as a Possible System for Ruminant Nutrition.
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- Molecules, 2019, v. 24, n. 19, p. 3525, doi. 10.3390/molecules24193525
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- Article
Effects of crude glycerin from biodiesel on the diets of lambs: intake, digestibility, performance, feeding behavior, and serum metabolites.
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- Journal of Animal Science, 2018, v. 96, n. 5, p. 1952, doi. 10.1093/jas/sky075
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- Article
Differences between cattle and buffalo in the water-soluble proteins of the Longissimus muscle as shown by electrophoretic techniques.
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- Animal Production Science, 2020, v. 60, n. 14, p. 1759, doi. 10.1071/AN19239
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- Article
Production, characterization, and dietary supplementation effect of rumen-protected fat on ruminal function and blood parameters of sheep.
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- Tropical Animal Health & Production, 2023, v. 55, n. 3, p. 1, doi. 10.1007/s11250-023-03563-x
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- Article
Effect of Dietary Palm Kernel Oil on the Quality, Fatty Acid Profile, and Sensorial Attributes of Young Bull Meat.
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- Foods, 2022, v. 11, n. 4, p. 609, doi. 10.3390/foods11040609
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- Article
Preservation of sugarcane silage with urea and calcium oxide: performance and metabolic efficiency of dairy cows.
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- Revista Colombiana de Ciencias Pecuarias, 2021, v. 34, n. 4, p. 305, doi. 10.17533/udea.rccp.v34n4a07
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- Article
Substitution of corn meal with dry brewer's yeast in the diet of sheep.
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- Revista Colombiana de Ciencias Pecuarias, 2016, v. 29, n. 2, p. 99, doi. 10.17533/udea.rccp.v29n2a03
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- Article
Nutritional value of ten earless corn hybrids used for silage.
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- Revista Colombiana de Ciencias Pecuarias, 2013, v. 26, n. 4, p. 255, doi. 10.17533/udea.rccp.324864
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- Article
Physicochemical Properties, Lipid Oxidation, and Fatty Acid Composition of Sausage Prepared with Meat of Young Nellore Bulls Fed a Diet with Lauric Acid.
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- European Journal of Lipid Science & Technology, 2020, v. 122, n. 8, p. 1, doi. 10.1002/ejlt.202000087
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- Article
Physicochemical composition and sensory attributes of manufactured beef burger patties obtained from young Nellore bulls supplied with lauric acid.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 1, p. 1, doi. 10.1111/jfpp.16126
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- Article
Physicochemical Composition and Fatty Acid Profile of Goat Kids' Meat Fed Ground-Corn-Grain Silage Rehydrated with Different Additives.
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- Animals (2076-2615), 2023, v. 13, n. 1, p. 31, doi. 10.3390/ani13010031
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- Article
Sunflower Cake from the Biodiesel Industry in the Diet Improves the Performance and Carcass Traits of Nellore Young Bulls.
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- Animals (2076-2615), 2022, v. 12, n. 23, p. 3243, doi. 10.3390/ani12233243
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- Article
Performance, Digestibility, Nitrogen Balance and Ingestive Behavior of Young Feedlot Bulls Supplemented with Palm Kernel Oil.
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- Animals (2076-2615), 2022, v. 12, n. 4, p. 429, doi. 10.3390/ani12040429
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- Article
Inclusion Prosopis juliflora Pod Meal in Grazing Lambs Diets: Performance, Digestibility, Ingestive Behavior and Nitrogen Balance.
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- Animals (2076-2615), 2022, v. 12, n. 4, p. 428, doi. 10.3390/ani12040428
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- Article
Effects of licury cake in young Nellore bull diets: salted sun-dried meat is preferred rather than fresh meat by consumers despite similar physicochemical characteristics.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 7, p. 2147, doi. 10.1002/jsfa.8022
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- Article
Color, sensory and physicochemical attributes of beef burger made using meat from young bulls fed levels of licuri cake.
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- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 11, p. 3668, doi. 10.1002/jsfa.7548
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- Article
Physicochemical and sensory characteristics of meat from young Nellore bulls fed different levels of palm kernel cake.
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- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 10, p. 3590, doi. 10.1002/jsfa.7546
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- Article
Effects of palm kernel cake (Elaeis guineensis) on intake, digestibility, performance, ingestive behaviour and carcass traits in Nellore bulls.
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- Journal of Agricultural Science, 2018, v. 156, n. 9, p. 1145, doi. 10.1017/S0021859618001168
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- Article