Works matching AU Ogundele, Oluwatoyin M. A.

Development of functional beverages from blends of Hibiscus sabdariffa extract and selected fruit juices for optimal antioxidant properties.

Published in:

Food Science & Nutrition, 2016, v. 4, n. 5, p. 679, doi. 10.1002/fsn3.331

By:

• Ogundele, Oluwatoyin M. A.;
• Awolu, Olugbenga O.;
• Badejo, Adebanjo A.;
• Nwachukwu, Ifeanyi D.;
• Fagbemi, Tayo N.

Publication type:

Article