Works by Obradović, V.

Results: 16

TEXTURAL AND SENSORY CHARACTERISTICS OF EXTRUDED SNACKS PREPARED FROM CORN AND CARROT POWDER WITH ASCORBIC ACID ADDITION.

Published in:

Agriculture / Poljoprivreda, 2018, v. 24, n. 1, p. 52, doi. 10.18047/poljo.24.1.7

By:

Obradović, V.;
Babić, J.;
Jozinović, A.;
Ačkar, Đ.;
Balentić, J. Panak;
Grec, M.;
Šubarić, D.

Publication type:

Article

Smallpox and globalization or the first achieved plannetary goal.

Published in:

Vojnosanitetski Pregled: Military Medical & Pharmaceutical Journal of Serbia, 2014, v. 71, n. 3, p. 301, doi. 10.2298/VSP1403301S

By:

Šuvaković, Uroš V.;
Baljošević, Stevan Z.;
Obradović, Žarko V.

Publication type:

Article

POLYPHENOL CONTENT AND ANTIOXIDANT ACTIVITY OF SOUR CHERRIES FROM SERBIA.

Published in:

Chemical Industry & Chemical Engineering Quarterly, 2012, v. 18, n. 1, p. 53, doi. 10.2298/CICEQ110701046M

By:

Mitić, Milan N.;
Obradović, Mirjana V.;
Kostić, Danijela A.;
Micić, Ružica J.;
Pecev, Emilija T.

Publication type:

Article

<sup>99m</sup>Tc-Red Blood Cells SPECT and planar scintigraphy in the diagnosis of hepatic hemangiomas.

Published in:

Acta Chirurgica Iugoslavica, 2008, v. 55, n. 4, p. 23, doi. 10.2298/ACI0804023A

By:

Artiko, M. V.;
Šobié-Šaranović, P. D.;
Perišić-Savić, S.M.;
Stojković, V. M.;
Radoman, B. I.;
Knežević, S.J.;
Petrović, S.N.;
Obradović, B. V.;
Milović, V.

Publication type:

Article

Estimation of the relative liver perfusion using two methods of radionuclide angiography in the patients with hemodynamic disorders in the portal system.

Published in:

Acta Chirurgica Iugoslavica, 2008, v. 55, n. 1, p. 11, doi. 10.2298/ACI0801011A

By:

Artiko, V. M.;
Šobić-Saranović, D. P.;
Pavlović, S. V.;
Perišić, M. S.;
Stojković, M. V.;
Radoman, I. B.;
Knežević, S. J.;
Vlajković, M. Ž.;
Obradović, V. B.

Publication type:

Article

Physico-chemical Properties of Corn Extrudates Enriched with Tomato Powder and Ascorbic Acid.

Published in:

Chemical & Biochemical Engineering Quarterly, 2015, v. 29, n. 3, p. 325, doi. 10.15255/CABEQ.2014.2159

By:

Obradović, V.;
Babić, J.;
Šubarić, D.;
Jozinović, A.;
Ačkar, Đ.

Publication type:

Article

DOES FORMATION OF THE CAVERNOUS PORTAL VEIN AFTER COMPLETE THROMBOSIS IMPROVES PORTAL LIVER INFLOW?

Published in:

HPB Surgery, 1996, v. 9, n. S2, p. 2

By:

Artiko, V.;
Kostić, K.;
Stojković, M.;
Davidović, B.;
Obradović, V.

Publication type:

Article

GALLBLADDER MOTILITY IN VARIOUS FUNCTIONAL DISORDERS ESTIMATED BY INFUSION CHOLESCINTIGRAPHY.

Published in:

HPB Surgery, 1996, v. 9, n. S2, p. 178

By:

Petrović, M.;
Artiko, V.;
Obradović, V.;
Milićević, M.;
Kostić, K.

Publication type:

Article

Fluoride Adsorption from Water on Waste Materials.

Published in:

Kemija u Industriji, 2023, v. 72, n. 9/10, p. 567, doi. 10.15255/KUI.2022.057

By:

Ravančić, M. Ergović;
Habuda-Stanić, M.;
Škrabal, S.;
Marčetić, H.;
Obradović, V.

Publication type:

Article

VIRUSI I PARODONTOPATIJA.

Published in:

Acta Stomatologica Naissi, 2011, v. 27, n. 64, p. 1110, doi. 10.5937/asn1164110p

By:

Petrović, Milica S.;
Kesić, Ljiljana G.;
Živković, Nikola D.;
Obradović, Radmila R.;
Obradović, Ivana V.

Publication type:

Article

HUMAN VIRUSES AND PERIODONTAL DISEASE.

Published in:

Acta Stomatologica Naissi, 2011, v. 27, n. 64, p. 1110, doi. 10.5937/asn1164110p

By:

Petrović, Milica S.;
Kesić, Ljiljana G.;
Živković, Nikola D.;
Obradović, Ivana V.;
Obradović, Radmila R.

Publication type:

Article

Utjecaj mikorize na prirod i kemijski sastav mošta Pinota crnog (Vitis vinifera L.).

Published in:

Glasnik Zastite Bilja, 2021, v. 44, n. 4, p. 68, doi. 10.31727/gzb.44.4.9

By:

Mesić, J.;
Obradović, V.;
Cenbauer, D.;
Prša, I.;
Demo, R.;
Svitlica, B.

Publication type:

Article

Conductometric and pH metric investigations of the oxalic acid and NaAsO<sub>2</sub> reaction.

Published in:

Journal of the Serbian Chemical Society, 2008, v. 73, n. 11, p. 1113, doi. 10.2298/JSC0811113O

By:

Obradović, Mirjana V.;
Sunarić, Slavica M.;
Mitić, Snežana S.;
Veselinović, Dragan S.

Publication type:

Article

Antioxidant Capacities and Phenolic Levels of Different Varieties of Serbian White Wines.

Published in:

Molecules, 2010, v. 15, n. 3, p. 2016, doi. 10.3390/molecules15032016

By:

Mitić, Milan N.;
Obradović, Mirjana V.;
Grahovac, Zora B.;
Pavlović, Aleksandra N.

Publication type:

Article

PROPERTIES OF STRAWBERRIES PUREE STORED IN THE FREEZER.

Published in:

Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2020, v. 32, n. 4, p. 945

By:

OBRADOVIĆ, V.;
RAVANČIĆ, M. ERGOVIĆ;
MARČETIĆ, H.;
ŠKRABAL, S.

Publication type:

Article

Experimental, finite element and analytical characterization of hysteretic response of ductile connections with nailed angle brackets for mass timber structures.

Published in:

Canadian Journal of Civil Engineering, 2024, v. 51, n. 7, p. 803, doi. 10.1139/cjce-2023-0394

By:

Sejkot, P.;
Aloisio, A.;
Obradović, V.;
Iqbal, A.

Publication type:

Article