Works by Oancea, Alexandra-Gabriela

Results: 23

Exploring the Antioxidant Potential of Blackberry and Raspberry Leaves: Phytochemical Analysis, Scavenging Activity, and In Vitro Polyphenol Bioaccessibility.

Published in:

Antioxidants, 2023, v. 12, n. 12, p. 2125, doi. 10.3390/antiox12122125

By:

Varzaru, Iulia;
Oancea, Alexandra Gabriela;
Vlaicu, Petru Alexandru;
Saracila, Mihaela;
Untea, Arabela Elena

Publication type:

Article

Antioxidant Properties of Cranberry Leaves and Walnut Meal and Their Effect on Nutritional Quality and Oxidative Stability of Broiler Breast Meat.

Published in:

Antioxidants, 2023, v. 12, n. 5, p. 1084, doi. 10.3390/antiox12051084

By:

Untea, Arabela Elena;
Varzaru, Iulia;
Saracila, Mihaela;
Panaite, Tatiana Dumitra;
Oancea, Alexandra Gabriela;
Vlaicu, Petru Alexandru;
Grosu, Iulian Alexandru

Publication type:

Article

Effects of Supplementing Sea Buckthorn Leaves (Hippophae rhamnoides L.) and Chromium (III) in Broiler Diet on the Nutritional Quality and Lipid Oxidative Stability of Meat.

Published in:

Antioxidants, 2022, v. 11, n. 11, p. 2220, doi. 10.3390/antiox11112220

By:

Saracila, Mihaela;
Untea, Arabela Elena;
Panaite, Tatiana Dumitra;
Varzaru, Iulia;
Oancea, Alexandra‑Gabriela;
Turcu, Raluca Paula;
Vlaicu, Petru Alexandru

Publication type:

Article

Broiler meat fatty acids composition, lipid metabolism, and oxidative stability parameters as affected by cranberry leaves and walnut meal supplemented diets.

Published in:

Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-25866-z

By:

Untea, Arabela Elena;
Turcu, Raluca Paula;
Saracila, Mihaela;
Vlaicu, Petru Alexandru;
Panaite, Tatiana Dumitra;
Oancea, Alexandra Gabriela

Publication type:

Article

Mitigation of Oxidized Oil Effects on Production Performances and Meat Quality of Broilers by Dietary Supplementation of Allicin.

Published in:

Life (2075-1729), 2024, v. 14, n. 11, p. 1432, doi. 10.3390/life14111432

By:

Untea, Arabela Elena;
Vlaicu, Petru Alexandru;
Varzaru, Iulia;
Oancea, Alexandra Gabriela;
Saracila, Mihaela

Publication type:

Article

Chlorella vulgaris as a Nutraceutical Source for Broilers: Improving Meat Quality and Storage Oxidative Status.

Published in:

Foods, 2024, v. 13, n. 15, p. 2373, doi. 10.3390/foods13152373

By:

Varzaru, Iulia;
Untea, Arabela Elena;
Panaite, Tatiana Dumitra;
Turcu, Raluca;
Saracila, Mihaela;
Vlaicu, Petru Alexandru;
Oancea, Alexandra Gabriela

Publication type:

Article

Comparative Analysis of Black Chokeberry (Aronia melanocarpa L.) Fruit, Leaves, and Pomace for Their Phytochemical Composition, Antioxidant Potential, and Polyphenol Bioaccessibility.

Published in:

Foods, 2024, v. 13, n. 12, p. 1856, doi. 10.3390/foods13121856

By:

Saracila, Mihaela;
Untea, Arabela Elena;
Oancea, Alexandra Gabriela;
Varzaru, Iulia;
Vlaicu, Petru Alexandru

Publication type:

Article

Blackcurrant (Fruits, Pomace, and Leaves) Phenolic Characterization before and after In Vitro Digestion, Free Radical Scavenger Capacity, and Antioxidant Effects on Iron-Mediated Lipid Peroxidation.

Published in:

Foods, 2024, v. 13, n. 10, p. 1514, doi. 10.3390/foods13101514

By:

Untea, Arabela Elena;
Oancea, Alexandra-Gabriela;
Vlaicu, Petru Alexandru;
Varzaru, Iulia;
Saracila, Mihaela

Publication type:

Article

Designing Nutrition for Health—Incorporating Dietary By-Products into Poultry Feeds to Create Functional Foods with Insights into Health Benefits, Risks, Bioactive Compounds, Food Component Functionality and Safety Regulations.

Published in:

Foods, 2023, v. 12, n. 21, p. 4001, doi. 10.3390/foods12214001

By:

Vlaicu, Petru Alexandru;
Untea, Arabela Elena;
Varzaru, Iulia;
Saracila, Mihaela;
Oancea, Alexandra Gabriela

Publication type:

Article

Dietary Grape Seed Meal Bioactive Compounds Alleviate Epithelial Dysfunctions and Attenuates Inflammation in Colon of DSS-Treated Piglets.

Published in:

Foods, 2021, v. 10, n. 3, p. 530, doi. 10.3390/foods10030530

By:

Pistol, Gina Cecilia;
Bulgaru, Cristina Valeria;
Marin, Daniela Eliza;
Oancea, Alexandra Gabriela;
Taranu, Ionelia;
Bertram, Hanne Christine

Publication type:

Article

Determination of Optimum TBARS Conditions for Evaluation of Cow and Sheep Milk Oxidative Stability.

Published in:

Applied Sciences (2076-3417), 2022, v. 12, n. 13, p. N.PAG, doi. 10.3390/app12136508

By:

Oancea, Alexandra-Gabriela;
Untea, Arabela Elena;
Dragomir, Catalin;
Radu, Gabriel Lucian

Publication type:

Article

Cranberry Leaves as Feed Additive in Poultry Nutrition: Effects on Performance and Oxidative Stability.

Published in:

Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2024, v. 57, n. 1, p. 30

By:

Untea, Arabela Elena;
Varzaru, Iulia;
Saracila, Mihaela;
Vlaicu, Petru Alexandru;
Oancea, Alexandra-Gabriela;
Panaite, Tatiana Dumitra

Publication type:

Article

Nutritional Characterization of White Grape Pomace: Potential Feed Additive in Ruminants' Nutrition.

Published in:

Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2024, v. 57, n. 1, p. 21

By:

Oancea, Alexandra-Gabriela;
Saracila, Mihaela;
Vlaicu, Alexandru;
Varzaru, Iulia;
Untea, Arabela;
Dragomir, Catalin

Publication type:

Article

The Effects of Including Cinnamaldehyde or Carvacrol in Wethers' Diets on the Main Parameters of Rumen Metabolism.

Published in:

Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2022, v. 55, n. 1, p. 33

By:

Oancea, Alexandra - Gabriela;
Catalin, Dragomir;
Cismileanu, Ana

Publication type:

Article

Bioactives in Berry Fruits with Emphasis on In Vitro Bioaccessibility for Human Nutrition.

Published in:

Separations (2297-8739), 2024, v. 11, n. 10, p. 286, doi. 10.3390/separations11100286

By:

Varzaru, Iulia;
Untea, Arabela Elena;
Oancea, Alexandra Gabriela;
Saracila, Mihaela;
Vlaicu, Petru Alexandru

Publication type:

Article

Assessment of the Antioxidant Potential of Blackthorns and Hawthorns: Comparative Analysis and Potential Use in Ruminants' Nutrition.

Published in:

Separations (2297-8739), 2024, v. 11, n. 9, p. 275, doi. 10.3390/separations11090275

By:

Oancea, Alexandra-Gabriela;
Saracila, Mihaela;
Vlaicu, Petru Alexandru;
Varzaru, Iulia;
Untea, Arabela Elena;
Dragomir, Catalin

Publication type:

Article

EFFECTS OF DIETARY OAK BARN ON PERFORMANCE TRAITS AND NITROGEN BALANCE IN LAYING HENS.

Published in:

Scientific Papers. Series D. Animal Science, 2024, v. 67, n. 2, p. 173

By:

VARZARU, Iulia;
UNTEA, Arabela Elena;
PANAITE, Tatiana;
CORNESCU, Gabriela Maria;
SARACILA, Mihaela;
OANCEA, Alexandra Gabriela;
VLAICU, Petru Alexandru

Publication type:

Article

Sustainable Poultry Feeding Strategies for Achieving Zero Hunger and Enhancing Food Quality.

Published in:

Agriculture; Basel, 2024, v. 14, n. 10, p. 1811, doi. 10.3390/agriculture14101811

By:

Vlaicu, Petru Alexandru;
Untea, Arabela Elena;
Oancea, Alexandra Gabriela

Publication type:

Article

The Effects of Flax and Mustard Seed Inclusion in Dairy Goats' Diet on Milk Nutritional Quality.

Published in:

Agriculture; Basel, 2024, v. 14, n. 7, p. 1009, doi. 10.3390/agriculture14071009

By:

Oancea, Alexandra-Gabriela;
Dragomir, Catalin;
Untea, Arabela Elena;
Saracila, Mihaela;
Cismileanu, Ana Elena;
Vlaicu, Petru Alexandru;
Varzaru, Iulia

Publication type:

Article

The Effects of Brewer's Spent Yeast (BSY) Inclusion in Dairy Sheep's Diets on Ruminal Fermentation and Milk Quality Parameters.

Published in:

Agriculture; Basel, 2023, v. 13, n. 8, p. 1605, doi. 10.3390/agriculture13081605

By:

Oancea, Alexandra-Gabriela;
Dragomir, Catalin;
Untea, Arabela;
Saracila, Mihaela;
Turcu, Raluca;
Cismileanu, Ana;
Boldea, Ioana;
Radu, Gabriel Lucian

Publication type:

Article

NUTRITIONAL STRATEGIES FOR LAYING HENS TO ADDRESS ENVIRONMENTAL CHALLENGES BY REDUCING THE NITROGEN EXCRETION.

Published in:

Food & Feed Research, 2024, v. 51, n. 2, p. 155, doi. 10.5937/ffr0-52978

By:

Vlaicu, Petru Alexandru;
Untea, Arabela Elena;
Panaite, Tatiana Dumitra;
Cornescu, Gabriela Maria;
Saracila, Mihaela;
Varzaru, Iulia;
Oancea, Alexandra Gabriela

Publication type:

Article

Chemical composition of dietary alfalfa and its effectiveness on broiler chicken thigh meat quality.

Published in:

Czech Journal of Food Sciences, 2023, v. 41, n. 4, p. 279, doi. 10.17221/79/2023-CJFS

By:

ALEXANDRU VLAICU, PETRU;
ELENA UNTEA, ARABELA;
TURCU, RALUCA PAULA;
SARACILA, MIHAELA;
VARZARU, IULIA;
OANCEA, ALEXANDRA GABRIELA

Publication type:

Article

Disposable Pencil Graphite Electrode for Diosmin Voltammetric Analysis.

Published in:

Micromachines, 2021, v. 12, n. 4, p. 351, doi. 10.3390/mi12040351

By:

David, Iulia Gabriela;
Oancea, Alexandra-Gabriela;
Buleandră, Mihaela;
Popa, Dana Elena;
Iorgulescu, Emilia Elena;
Ciobanu, Adela Magdalena

Publication type:

Article