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Studies on the relationship between antioxidative activity of rice hull and germination ability of rice seeds.
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- Journal of the Science of Food & Agriculture, 1986, v. 37, n. 8, p. 719, doi. 10.1002/jsfa.2740370803
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- Article
The effects of tetrahydrocurcumin and green tea polyphenol on the survival of male C57BL/6 mice.
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- Biogerontology, 2007, v. 8, n. 5, p. 567, doi. 10.1007/s10522-007-9100-z
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- Article
Lipid-Lowering Effect of Eriocitrin, the Main Flavonoid in Lemon Fruit, in Rats on a High-Fat and High-Cholesterol Diet.
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- Journal of Food Science (Wiley-Blackwell), 2006, v. 71, n. 9, p. S633, doi. 10.1111/j.1750-3841.2006.00192.x
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- Article
An inhibitor of mitochondrial complex I, rotenone, inactivates proteasome by oxidative modification and induces aggregation of oxidized proteins in SH-SY5Y cells.
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- Journal of Neuroscience Research, 2003, v. 74, n. 4, p. 589, doi. 10.1002/jnr.10777
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- Article
Evaluation of Oxygen Radical Absorbance Capacity in Kampo Medicine.
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- Evidence-based Complementary & Alternative Medicine (eCAM), 2011, v. 8, n. 1, p. 1, doi. 10.1093/ecam/nen082
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- Article
Quantification of Advanced Glycation End Product and Oxidative Stress Biomarkers in Human Urine.
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- Annals of the New York Academy of Sciences, 2005, v. 1043, n. 1, p. 910, doi. 10.1196/annals.1333.124
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- Article
Protective Role of Antioxidative Food Factors in Oxidative Stress Caused by Hyperglycemia.
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- Annals of the New York Academy of Sciences, 2005, v. 1043, n. 1, p. 440, doi. 10.1196/annals.1333.050
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- Article
Interventions in Aging and Age-Associated Pathologies by Means of Nurtitional Approaches.
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- Annals of the New York Academy of Sciences, 2004, v. 1019, n. 1, p. 424, doi. 10.1196/annals.1297.075
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- Article
Evaluation of anti-inflammatory properties of hot water extract from Coprinus comatus using HL-60 and 3T3-L1 cells.
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- Japanese Journal of Food Chemistry & Safety, 2020, v. 27, n. 2, p. 53
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- Article
Ingestion of Proanthocyanidins Derived from Cacao Inhibits Diabetes-Induced Cataract Formation in Rats.
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- Experimental Biology & Medicine, 2004, v. 229, n. 1, p. 33, doi. 10.1177/153537020422900104
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- Article
Free radical reactions in beer during pasteurization.
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- International Journal of Food Science & Technology, 1994, v. 29, n. 2, p. 195, doi. 10.1111/j.1365-2621.1994.tb02061.x
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- Article
Immunohistochemical detection of a substituted 1,N2-ethenodeoxyguanosine adduct by ω-6 polyunsaturated fatty acid hydroperoxides in the liver of rats fed a choline-deficient, L-amino acid-defined diet.
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- Carcinogenesis, 2002, v. 23, n. 3, p. 485, doi. 10.1093/carcin/23.3.485
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- Article
Potent preventive action of curcumin on radiation-induced initiation of mammary tumorigenesis in rats.
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- Carcinogenesis, 2000, v. 21, n. 10, p. 1835, doi. 10.1093/carcin/21.10.1835
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- Article
Chemoprevention by curcumin during the promotion stage of tumorigenesis of mammary gland in rats irradiated with γ-rays.
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- Carcinogenesis, 1999, v. 20, n. 6, p. 1011, doi. 10.1093/carcin/20.6.1011
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- Article
Sesamin, a lignan of sesame, down-regulates cyclin D1 protein expression in human tumor cells.
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- Cancer Science, 2007, v. 98, n. 9, p. 1447, doi. 10.1111/j.1349-7006.2007.00560.x
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- Publication type:
- Article
Inhibitory Effects of Curcumin and Tetrahydrocurcuminoids on the Tumor Promoter-induced Reactive Oxygen Species Generation in Leukocytes in vitro and in vivo.
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- Cancer Science, 1998, v. 89, n. 4, p. 361, doi. 10.1111/j.1349-7006.1998.tb00572.x
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- Article
Evaluation of Beer Deterioration by Chemiluminescence.
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- Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 5, p. 1361, doi. 10.1111/j.1365-2621.1990.tb03937.x
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- Article
Detection of Chemiluminescence Produced during Beer Oxidation.
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- Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 3, p. 881, doi. 10.1111/j.1365-2621.1990.tb05260.x
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- Article
Selective cytotoxicity of benzyl isothiocyanate in the proliferating fibroblastoid cells.
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- International Journal of Cancer, 2007, v. 120, n. 3, p. 484, doi. 10.1002/ijc.22350
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- Article
Cacao liquor polyphenols reduce oxidative stress without maintaining α-tocopherol levels in rats fed a vitamin E-deficient diet.
- Published in:
- Lipids, 2001, v. 36, n. 1, p. 67, doi. 10.1007/s11745-001-0669-9
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- Article
Inhibition of 2,2′-azobis(2,4-dimethylvaleronitrile)-induced lipid peroxidation by sesaminols.
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- Lipids, 1998, v. 33, n. 10, p. 1031, doi. 10.1007/s11745-998-0302-y
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- Publication type:
- Article
Protective effects of lemon flavonoids on oxidative stress in diabetic rats.
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- Lipids, 1998, v. 33, n. 7, p. 689, doi. 10.1007/s11745-998-0258-y
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- Article
Dietary cyanidin 3- O-β- d-glucoside increases ex vivo oxidation resistance of serum in rats.
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- Lipids, 1998, v. 33, n. 6, p. 583, doi. 10.1007/s11745-998-0243-5
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- Article
Oxidation products of cyanidin 3- O-β- d-glucoside with a free radical initiator.
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- Lipids, 1996, v. 31, n. 12, p. 1259, doi. 10.1007/BF02587910
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- Article
Antioxidative Phytochemicals and Biomarkers.
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- Journal of Food & Drug Analysis, 2012, v. 20, p. 350
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- Publication type:
- Article
8-Hydroxy-2'-Deoxyguanosine Is Increased in Epidermal Cells of Hairless Mice after Chronic Ultraviolet B Exposure.
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- Journal of Investigative Dermatology, 1996, v. 107, n. 5, p. 733, doi. 10.1111/1523-1747.ep12365625
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- Article
Chemical and in vitro biological formation of octahydrocurcumin stereoisomers, and in vitro activity of raceme and meso-octahydrocurcumin.
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- Bioscience, Biotechnology & Biochemistry, 2023, v. 87, n. 3, p. 303, doi. 10.1093/bbb/zbac204
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- Article
Development and application of oxidative stress biomarkers.
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- Bioscience, Biotechnology & Biochemistry, 2018, v. 82, n. 4, p. 564, doi. 10.1080/09168451.2017.1398068
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- Article
A mushroom-derived amino acid, ergothioneine, is a potential inhibitor of inflammation-related DNA halogenation.
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- Bioscience, Biotechnology & Biochemistry, 2016, v. 80, n. 2, p. 313, doi. 10.1080/09168451.2015.1083396
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- Publication type:
- Article
Effect of Sesame Lignans on TNF-α-Induced Expression of Adhesion Molecules in Endothelial Cells.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 8, p. 1539, doi. 10.1271/bbb.100095
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- Article
Evaluation of Flavoglaucin, Its Derivatives and Pyranonigrins Produced by Molds Used in Fermented Foods for Inhibiting Tumor Promotion.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 5, p. 1120, doi. 10.1271/bbb.90955
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- Article
Immunochemical Detection of Food-Derived Isothiocyanate as a Lysine Conjugate.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 3, p. 536, doi. 10.1271/bbb.90728
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- Article
Antioxidants Produced by Eurotium herbariorum of Filamentous Fungi Used for the Manufacture of Karebushi, Dried Bonito (Katsuobushi).
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- Bioscience, Biotechnology & Biochemistry, 2009, v. 73, n. 6, p. 1323, doi. 10.1271/bbb.80887
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- Article
Characterization of an O-desmethylangolensin-producing bacterium isolated from human feces.
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- Archives of Microbiology, 2010, v. 192, n. 1, p. 15, doi. 10.1007/s00203-009-0524-5
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- Article
Correlation between human health and reactive oxygen species produced in blood: a long-term chemiluminescence and fluorescence analysis.
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- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-93887-1
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- Article
REGULATION OF THE MAILLARD REACTION BY ORGANIC GERMANIUM COMPOUNDS - MOLECULAR MECHANISM ON THE PREVENTION AND REVERSIBLE SOLUBILIZATION OF ADVANCED GLYCATION ENDPRODUCTS (AGE).
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- Main Group Metal Chemistry, 1996, v. 19, n. 5, p. 301
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- Publication type:
- Article
Ursolic Acid and Derivatives Exhibit Anti-atherosclerotic Activity by Inhibiting the Expression of Cell Adhesion Molecules Induced by TNF-alpha.
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- Food Science & Technology Research, 2019, v. 25, n. 3, p. 405, doi. 10.3136/fstr.25.405
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- Publication type:
- Article
Anti-obesity Effects of Wasabi Leaf Extract on Rats Fed a High-fat Diet are Related to Upregulation of mRNA Expression of β3-adrenergic Receptors in Interscapular Brown Adipose Tissue.
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- Food Science & Technology Research, 2016, v. 22, n. 5, p. 665, doi. 10.3136/fstr.22.665
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- Publication type:
- Article
Ergothioneine as an Anti-Oxidative/Anti-Inflammatory Component in Several Edible Mushrooms.
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- Food Science & Technology Research, 2011, v. 17, n. 2, p. 103, doi. 10.3136/fstr.17.103
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- Article
Antioxidant activity of pea bean ( Phaseolus vulgaris L.) extract.
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- Journal of the American Oil Chemists' Society (JAOCS), 1993, v. 70, n. 9, p. 909, doi. 10.1007/BF02545353
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- Article
Analysis of free malonaldehyde formed in lipid peroxidation systems via a pyrimidine derivative.
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- Journal of the American Oil Chemists' Society (JAOCS), 1992, v. 69, n. 5, p. 466, doi. 10.1007/BF02540950
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- Publication type:
- Article
Antioxidizing component, musizin, in rumex japonicus houtt.
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- Journal of the American Oil Chemists' Society (JAOCS), 1991, v. 68, n. 10, p. 735, doi. 10.1007/BF02662162
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- Article
Studies on changes in fatty acid composition and content of endogenous antioxidants during γ irradiation of rice seeds.
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- Journal of the American Oil Chemists' Society (JAOCS), 1989, v. 66, n. 1, p. 105, doi. 10.1007/BF02661795
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- Publication type:
- Article
A randomized, single-blind, parallel-group comparative study on the effects of long-term pineapple intake for improvement of skin function and intestinal environment in healthy subjects.
- Published in:
- Journal of the Japanese Society of Food Science & Technology / Nippon Shokuhin Kagaku Kogaku Kaishi, 2023, v. 70, n. 2, p. 73, doi. 10.3136/nskkk.NSKKK-D-22-00033
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- Publication type:
- Article
Rapid on-site dual optical system to measure specific reactive oxygen species (O<sub>2</sub><sup>-•</sup> and OCl<sup>-</sup>) in a tiny droplet of whole blood.
- Published in:
- PLoS ONE, 2018, v. 13, n. 8, p. 1, doi. 10.1371/journal.pone.0200573
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- Article
Zerumbone, a tropical ginger sesquiterpene, activates phase II drug metabolizing enzymes
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- FEBS Letters, 2004, v. 572, n. 1-3, p. 245, doi. 10.1016/j.febslet.2004.07.042
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- Publication type:
- Article
Phytochemicals prevent mitochondrial membrane permeabilization and protect SH-SY5Y cells against apoptosis induced by PK11195, a ligand for outer membrane translocator protein.
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- Journal of Neural Transmission, 2017, v. 124, n. 1, p. 89, doi. 10.1007/s00702-016-1624-4
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- Article
Rasagiline prevents cyclosporine A-sensitive superoxide flashes induced by PK11195, the initial signal of mitochondrial membrane permeabilization and apoptosis.
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- Journal of Neural Transmission, 2016, v. 123, n. 5, p. 491, doi. 10.1007/s00702-016-1531-8
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- Article
Rasagiline and selegiline suppress calcium efflux from mitochondria by PK11195-induced opening of mitochondrial permeability transition pore: a novel anti-apoptotic function for neuroprotection.
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- Journal of Neural Transmission, 2015, v. 122, n. 10, p. 1399, doi. 10.1007/s00702-015-1398-0
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- Article
Antioxidative Pyranonigrins in Rice Mold Starters and Their Suppressive Effect on the Expression of Blood Adhesion Molecules.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2008, v. 72, n. 6, p. 1580, doi. 10.1271/bbb.80077
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- Article