Works by Nur Illiyin, M. R.

A Comparison of the Thermo-Physical Behavior of Engkabang ( Shorea macrophylla) Seed Fat-Canola Oil Blends and Lard.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 10, p. 1485, doi. 10.1007/s11746-013-2307-z

By:

• Nur Illiyin, M. R.;
• Marikkar, J. M. N.;
• Shuhaimi, M.;
• Mahiran, B.;
• Miskandar, M. S.

Publication type:

Article