Works by Notardonato, Ivan

Results: 32

GC models for separation optimization in pressure-tuneable tandem capillary columns operated isothermally. Part 1: Theoretical aspects.

Published in:

Journal of Separation Science, 2013, v. 36, n. 14, p. 2260, doi. 10.1002/jssc.201300233

By:

Veschetti, Enrico;
Notardonato, Ivan;
Avino, Pasquale;
Russo, Mario Vincenzo

Publication type:

Article

Characteristics of Commercial and Raw Pellets Available on the Italian Market: Study of Organic and Inorganic Fraction and Related Chemometric Approach.

Published in:

International Journal of Environmental Research & Public Health, 2023, v. 20, n. 16, p. 6559, doi. 10.3390/ijerph20166559

By:

Pandolfi, Pietro;
Notardonato, Ivan;
Passarella, Sergio;
Sammartino, Maria Pia;
Visco, Giovanni;
Ceci, Paolo;
De Giorgi, Loretta;
Stillittano, Virgilio;
Monci, Domenico;
Avino, Pasquale

Publication type:

Article

Halogenated Volatile Organic Compounds in Water Samples and Inorganic Elements Levels in Ores for Characterizing a High Anthropogenic Polluted Area in the Northern Latium Region (Italy).

Published in:

International Journal of Environmental Research & Public Health, 2021, v. 18, n. 4, p. 1628, doi. 10.3390/ijerph18041628

By:

Russo, Mario Vincenzo;
Notardonato, Ivan;
Rosada, Alberto;
Ianiri, Giuseppe;
Avino, Pasquale;
Henriques, Bruno;
Fernández, José Ángel

Publication type:

Article

Analytical Method Development and Chemometric Approach for Evidencing Presence of Plasticizer Residues in Nectar Honey Samples.

Published in:

International Journal of Environmental Research & Public Health, 2020, v. 17, n. 5, p. 1692, doi. 10.3390/ijerph17051692

By:

Notardonato, Ivan;
Passarella, Sergio;
Ianiri, Giuseppe;
Di Fiore, Cristina;
Russo, Mario Vincenzo;
Avino, Pasquale

Publication type:

Article

Tocols and fatty acids as markers of the origin of vegetable oils and fats in bakery products.

Published in:

Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2024, v. 36, n. 4, p. 1, doi. 10.15586/ijfs.v36i4.2733

By:

Fratianni, Alessandra;
Niro, Serena;
D'Agostino, Annacristina;
Ievoli, Riccardo;
Avino, Pasquale;
Notardonato, Ivan;
Panfili, Gianfranco

Publication type:

Article

Chemical characterization of 'Pecorino Di Farindola' cheese during ripening.

Published in:

Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2021, v. 33, n. 1, p. 46, doi. 10.15586/ijfs.v33i1.1964

By:

Niro, Serena;
Fratianni, Alessandra;
D'Agostino, Annacristina;
Notardonato, Ivan;
Panfili, Gianfranco

Publication type:

Article

Phthalates and Bisphenol-A Determination and Release from Different Beverage Plastic Containers by Dispersive Liquid-Liquid Microextraction and GC-IT/MS Analysis.

Published in:

Food Analytical Methods, 2019, v. 12, n. 11, p. 2562, doi. 10.1007/s12161-019-01602-8

By:

Notardonato, Ivan;
Protano, Carmela;
Vitali, Matteo;
Avino, Pasquale

Publication type:

Article

Analytical Method Validation for Determining Organophosphorus Pesticides in Baby Foods by a Modified Liquid-Liquid Microextraction Method and Gas Chromatography-Ion Trap/Mass Spectrometry Analysis.

Published in:

Food Analytical Methods, 2019, v. 12, n. 1, p. 41, doi. 10.1007/s12161-018-1335-6

By:

Notardonato, Ivan;
Russo, Mario Vincenzo;
Vitali, Matteo;
Protano, Carmela;
Avino, Pasquale

Publication type:

Article

PAH Residues in Honey by Ultrasound-Vortex-Assisted Liquid-Liquid Micro-Extraction Followed by GC-FID/IT-MS.

Published in:

Food Analytical Methods, 2017, v. 10, n. 7, p. 2132, doi. 10.1007/s12161-016-0783-0

By:

Russo, Mario;
Avino, Pasquale;
Notardonato, Ivan

Publication type:

Article

Rapid and Reliable Method for Analyzing Acaricides in Honey-Based Products.

Published in:

Food Analytical Methods, 2016, v. 9, n. 6, p. 1675, doi. 10.1007/s12161-015-0344-y

By:

Notardonato, Ivan;
Avino, Pasquale;
Cinelli, Giuseppe;
Russo, Mario

Publication type:

Article

The Presence of Ultra-Traces of Persistent Organic Pollutants (POPs) and Heavy Metals in Some Areas of Molise: The Importance of a "Blank" in Public Health Studies.

Published in:

Toxics, 2023, v. 11, n. 3, p. 250, doi. 10.3390/toxics11030250

By:

Notardonato, Ivan;
Fantasma, Francesca;
Monaco, Pamela;
Di Fiore, Cristina;
Saviano, Gabriella;
Giancola, Carmen;
Avino, Pasquale;
De Felice, Vincenzo

Publication type:

Article

Fast and Reliable Determination of Phthalic Acid Esters in the Blood of Marine Turtles by Means of Solid Phase Extraction Coupled with Gas Chromatography-Ion Trap/Mass Spectrometry.

Published in:

Toxics, 2021, v. 9, n. 11, p. 279, doi. 10.3390/toxics9110279

By:

Notardonato, Ivan;
Di Fiore, Cristina;
Iannone, Alessia;
Russo, Mario Vincenzo;
Blasi, Monica Francesca;
Favero, Gabriele;
Mattei, Daniela;
Protano, Carmela;
Vitali, Matteo;
Avino, Pasquale

Publication type:

Article

A Review on Recent Sensing Methods for Determining Formaldehyde in Agri-Food Chain: A Comparison with the Conventional Analytical Approaches.

Published in:

Foods, 2022, v. 11, n. 9, p. 1351, doi. 10.3390/foods11091351

By:

Fappiano, Luigi;
Carriera, Fabiana;
Iannone, Alessia;
Notardonato, Ivan;
Avino, Pasquale

Publication type:

Article

Determination of Non-Steroidal Anti-Inflammatory Drugs in Animal Urine Samples by Ultrasound Vortex-Assisted Dispersive Liquid–Liquid Microextraction and Gas Chromatography Coupled to Ion Trap-Mass Spectrometry.

Published in:

Applied Sciences (2076-3417), 2020, v. 10, n. 16, p. 5441, doi. 10.3390/app10165441

By:

Avino, Pasquale;
Notardonato, Ivan;
Passarella, Sergio;
Russo, Mario Vincenzo

Publication type:

Article

A Method Validation for Simultaneous Determination of Phthalates and Bisphenol A Released from Plastic Water Containers.

Published in:

Applied Sciences (2076-3417), 2019, v. 9, n. 14, p. 2945, doi. 10.3390/app9142945

By:

Notardonato, Ivan;
Protano, Carmela;
Vitali, Matteo;
Bhattacharya, Badal;
Avino, Pasquale

Publication type:

Article

Evaluation of different adsorbents for large-volume pre-concentration for analyzing atmospheric Persistent Organic Pollutants at trace levels.

Published in:

Analytical & Bioanalytical Chemistry, 2011, v. 400, n. 4, p. 3561, doi. 10.1007/s00216-011-5039-7

By:

Avino, Pasquale;
Cinelli, Giuseppe;
Notardonato, Ivan;
Russo, Mario Vincenzo

Publication type:

Article

Quantification of Polycyclic Aromatic Hydrocarbons (PAHs) in Various Fruit Types: A Comparative Analysis.

Published in:

Atmosphere, 2024, v. 15, n. 9, p. 1028, doi. 10.3390/atmos15091028

By:

Di Fiore, Cristina;
Maio, Monica;
Notardonato, Ivan;
Avino, Pasquale

Publication type:

Article

Honeybees as Bioindicators of Heavy Metal Pollution in Urban and Rural Areas in the South of Italy.

Published in:

Atmosphere, 2022, v. 13, n. 4, p. 624, doi. 10.3390/atmos13040624

By:

Di Fiore, Cristina;
Nuzzo, Angelo;
Torino, Valentina;
De Cristofaro, Antonio;
Notardonato, Ivan;
Passarella, Sergio;
Di Giorgi, Sabrina;
Avino, Pasquale

Publication type:

Article

PM10 and PM2.5 Qualitative Source Apportionment Using Selective Wind Direction Sampling in a Port-Industrial Area in Civitavecchia, Italy.

Published in:

Atmosphere, 2020, v. 11, n. 1, p. 94, doi. 10.3390/atmos11010094

By:

Soggiu, Maria Eleonora;
Inglessis, Marco;
Gagliardi, Roberta Valentina;
Settimo, Gaetano;
Marsili, Giovanni;
Notardonato, Ivan;
Avino, Pasquale

Publication type:

Article

Dispersive Liquid–Liquid Micro Extraction: An Analytical Technique Undergoing Continuous Evolution and Development—A Review of the Last 5 Years.

Published in:

Separations (2297-8739), 2024, v. 11, n. 7, p. 203, doi. 10.3390/separations11070203

By:

Notardonato, Ivan;
Avino, Pasquale

Publication type:

Article

Trend of Antioxidant Activity and Total Phenolic Content in Wild Edible Plants as Part of the Environmental Quality Assessment of Some Areas in the Central Italy.

Published in:

Separations (2297-8739), 2023, v. 10, n. 2, p. 92, doi. 10.3390/separations10020092

By:

Notardonato, Ivan;
Fantasma, Francesca;
Monaco, Pamela;
Di Fiore, Cristina;
Saviano, Gabriella;
Giancola, Carmen;
Avino, Pasquale;
De Felice, Vincenzo

Publication type:

Article

Review of the Analytical Methods Based on HPLC-Electrochemical Detection Coupling for the Evaluation of Organic Compounds of Nutritional and Environmental Interest.

Published in:

Analytica, 2022, v. 3, n. 1, p. 54, doi. 10.3390/analytica3010005

By:

Maio, Monica;
Di Fiore, Cristina;
Iannone, Alessia;
Carriera, Fabiana;
Notardonato, Ivan;
Avino, Pasquale

Publication type:

Article

Methodology for Determining Phthalate Residues by Ultrasound–Vortex-Assisted Dispersive Liquid–Liquid Microextraction and GC-IT/MS in Hot Drink Samples by Vending Machines.

Published in:

Analytica, 2022, v. 3, n. 2, p. 213, doi. 10.3390/analytica3020015

By:

Ianiri, Giuseppe;
Di Fiore, Cristina;
Passarella, Sergio;
Notardonato, Ivan;
Iannone, Alessia;
Carriera, Fabiana;
Stillittano, Virgilio;
De Felice, Vincenzo;
Russo, Mario Vincenzo;
Avino, Pasquale

Publication type:

Article

The Spatial and Temporal Behaviour of Particulate Matter and Submicron Particles in the Molise Region.

Published in:

Geographica Pannonica, 2024, v. 28, n. 3, p. 158, doi. 10.5937/gp28-49008

By:

Notardonato, Ivan;
Pierno, Luigi;
Cafaro, Claudia;
Ceci, Paolo;
Avino, Pasquale

Publication type:

Article

The Importance of Measuring Ultrafine Particles in Urban Air Quality Monitoring in Small Cities.

Published in:

Geographica Pannonica, 2019, v. 23, n. 4, p. 347, doi. 10.5937/gp23-24447

By:

Notardonato, Ivan;
Manigrasso, Maurizio;
Pierno, Luigi;
Settimo, Gaetano;
Protano, Carmela;
Vitali, Matteo;
Mattei, Vincenzo;
Martellucci, Stefano;
Di Fiore, Cristina;
Boccia, Paolo;
Avino, Pasquale

Publication type:

Article

Comparison of Two Extraction Procedures, SPE and DLLME, for Determining Plasticizer Residues in Hot Drinks at Vending Machines.

Published in:

Processes, 2021, v. 9, n. 9, p. 1588, doi. 10.3390/pr9091588

By:

Notardonato, Ivan;
Passarella, Sergio;
Iannone, Alessia;
Fiore, Cristina Di;
Russo, Mario Vincenzo;
Protano, Carmela;
Vitali, Matteo;
Avino, Pasquale

Publication type:

Article

Modulation of extracellular Penicillium expansum-driven acidification by Papiliotrema terrestris affects biosynthesis of patulin and has a possible role in biocontrol activity.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 01, doi. 10.3389/fmicb.2022.973670

By:

Palmieri, Davide;
Miccoli, Cecilia;
Notardonato, Ivan;
Avino, Pasquale;
Lima, Giuseppe;
De Curtis, Filippo;
Ianiri, Giuseppe;
Castoria, Raffaello

Publication type:

Article

Biomonitoring of polycyclic aromatic hydrocarbons, heavy metals, and plasticizers residues: role of bees and honey as bioindicators of environmental contamination.

Published in:

Environmental Science & Pollution Research, 2023, v. 30, n. 15, p. 44234, doi. 10.1007/s11356-023-25339-4

By:

Di Fiore, Cristina;
De Cristofaro, Antonio;
Nuzzo, Angelo;
Notardonato, Ivan;
Ganassi, Sonia;
Iafigliola, Luigi;
Sardella, Giovanni;
Ciccone, Michela;
Nugnes, Davide;
Passarella, Sergio;
Torino, Valentina;
Petrarca, Sonia;
Di Criscio, Dalila;
Ievoli, Riccardo;
Avino, Pasquale

Publication type:

Article

Simultaneous determination of organophosphorus pesticides and phthalates in baby food samples by ultrasound-vortex-assisted liquid-liquid microextraction and GC-IT/MS.

Published in:

Analytical & Bioanalytical Chemistry, 2018, v. 410, n. 14, p. 3285, doi. 10.1007/s00216-018-0986-x

By:

Notardonato, Ivan;
Salimei, Elisabetta;
Russo, Mario Vincenzo;
Avino, Pasquale

Publication type:

Article

Validation of a novel derivatization method for GC-ECD determination of acrylamide in food.

Published in:

Analytical & Bioanalytical Chemistry, 2013, v. 405, n. 18, p. 6137, doi. 10.1007/s00216-013-7001-3

By:

Notardonato, Ivan;
Avino, Pasquale;
Centola, Angela;
Cinelli, Giuseppe;
Russo, Mario

Publication type:

Article

Sampling of organophosphorus pesticides at trace levels in the atmosphere using XAD-2 adsorbent and analysis by gas chromatography coupled with nitrogen-phosphorus and ion-trap mass spectrometry detectors.

Published in:

Analytical & Bioanalytical Chemistry, 2012, v. 404, n. 5, p. 1517, doi. 10.1007/s00216-012-6205-2

By:

Russo, Mario;
Avino, Pasquale;
Cinelli, Giuseppe;
Notardonato, Ivan

Publication type:

Article

Evaluation of an analytical method for determining phthalate esters in wine samples by solid-phase extraction and gas chromatography coupled with ion-trap mass spectrometer detector.

Published in:

Analytical & Bioanalytical Chemistry, 2012, v. 402, n. 3, p. 1373, doi. 10.1007/s00216-011-5551-9

By:

Russo, Mario;
Notardonato, Ivan;
Cinelli, Giuseppe;
Avino, Pasquale

Publication type:

Article