Works matching AU Niu, Liyuan

Results: 24

Enhancement of the tensile strength in poly(p-phenylene sulfide) and multi-walled carbon nanotube nanocomposites by hot-stretching.

Published in:

Journal of Materials Science, 2015, v. 50, n. 10, p. 3622, doi. 10.1007/s10853-015-8923-2

By:

Gao, Yao;
Fu, Qiang;
Niu, Liyuan;
Shi, Zimu

Publication type:

Article

Preparation of cobalt ferrite nanoparticles by using spent Li-ion batteries.

Published in:

Journal of Materials Science, 2011, v. 46, n. 18, p. 6106, doi. 10.1007/s10853-011-5574-9

By:

Li Yang;
Qinghua Yan;
Guoxi Xi;
Liyuan Niu;
Tianjun Lou;
Tianxi Wang;
Xinsheng Wang

Publication type:

Article

Accumulation mechanisms and subcellular distribution of Cu in maize grown on soil treated with [S, S]-ethylenediamine disuccinic acid.

Published in:

Plant & Soil, 2012, v. 351, n. 1/2, p. 237, doi. 10.1007/s11104-011-0954-0

By:

Niu, Liyuan;
Shen, Zhenguo;
Luo, Chunling;
Deng, Yue-e;
Wang, Chunchun

Publication type:

Article

Sites, pathways, and mechanism of absorption of Cu-EDDS complex in primary roots of maize ( Zea Mays L.): anatomical, chemical and histochemical analysis.

Published in:

Plant & Soil, 2011, v. 343, n. 1/2, p. 303, doi. 10.1007/s11104-011-0719-9

By:

Liyuan Niu;
Zhenguo Shen;
Chunchun Wang

Publication type:

Article

A novel wheat lodging resistance evaluation method and device based on the thrust force of the stalks.

Published in:

PLoS ONE, 2019, v. 14, n. 11, p. 1, doi. 10.1371/journal.pone.0224732

By:

Feng, Suwei;
Kong, Dechuan;
Ding, Weihua;
Ru, Zhengang;
Li, Gan;
Niu, Liyuan

Publication type:

Article

A SENSITIVE AND VALIDATED METHOD FOR DETERMINATION OF FOUR ADDITIVES IN HAM SAUSAGE BY HPLC-DAD METHOD.

Published in:

Journal of Liquid Chromatography & Related Technologies, 2012, v. 35, n. 2, p. 268, doi. 10.1080/10826076.2011.597075

By:

Yan, QingHua;
Yang, Li;
Zhang, HuiRong;
Niu, LiYuan

Publication type:

Article

Feasibility of atmospheric cold plasma for the elimination of food hazards: Recent advances and future trends.

Published in:

Critical Reviews in Food Science & Nutrition, 2023, v. 63, n. 20, p. 4431, doi. 10.1080/10408398.2021.2002257

By:

Xiang, Qisen;
Huangfu, Lulu;
Dong, Shanshan;
Ma, Yunfang;
Li, Ke;
Niu, Liyuan;
Bai, Yanhong

Publication type:

Article

Synergetic effect of petit‐high pressure carbon dioxide combined with cinnamon (Cinnamomum cassia) essential oil against Salmonella typhimurium.

Published in:

International Journal of Food Science & Technology, 2022, v. 57, n. 5, p. 2954, doi. 10.1111/ijfs.15613

By:

Niu, Liyuan;
Zhang, Yilin;
Jie, Mingsha;
Cheng, Yingxin;
Xiang, Qisen;
Zhang, Zhijian;
Bai, Yanhong

Publication type:

Article

Influence of Speed and Rainfall on Large-Scale Wheat Lodging from 2007 to 2014 in China.

Published in:

PLoS ONE, 2016, v. 11, n. 7, p. 1, doi. 10.1371/journal.pone.0157677

By:

Niu, Liyuan;
Feng, Suwei;
Ding, Weihua;
Li, Gan

Publication type:

Article

Effect of Combined Treatment with Cinnamon Oil and petit -High Pressure CO 2 against Saccharomyces cerevisiae.

Published in:

Foods, 2022, v. 11, n. 21, p. 3474, doi. 10.3390/foods11213474

By:

Niu, Liyuan;
Liu, Jingfei;
Wang, Xinpei;
Wu, Zihao;
Xiang, Qisen;
Bai, Yanhong

Publication type:

Article

Inactivation mechanism and kinetics of dielectric barrier discharge plasma against Escherichia coli O157:H7 in phosphate-buffered saline.

Published in:

CyTA: Journal of Food, 2024, v. 22, n. 1, p. 1, doi. 10.1080/19476337.2024.2303450

By:

Niu, Liyuan;
Zhang, Dianhe;
Wang, Bohua;
Xiang, Qisen;
Bai, Yanhong

Publication type:

Article

Inactivation of Pseudomonas deceptionensis CM2 on chicken breasts using plasma-activated water.

Published in:

Journal of Food Science & Technology, 2019, v. 56, n. 11, p. 4938, doi. 10.1007/s13197-019-03964-7

By:

Kang, Chaodi;
Xiang, Qisen;
Zhao, Dianbo;
Wang, Wenjie;
Niu, Liyuan;
Bai, Yanhong

Publication type:

Article

Molecular response of Escherichia coli O157:H7 to oregano essential oil stress.

Published in:

China Food Additives, 2025, v. 36, n. 4, p. 40, doi. 10.19804/j.issn1006-2513.2025.4.007

By:

ZHANG Dianhe;
MA Yunfang;
NIU Liyuan;
XIANG Qisen

Publication type:

Article

Research Progress of Cold Plasma-induced Inactivation of Bacterial Spores.

Published in:

Science & Technology of Food Industry, 2024, v. 45, n. 11, p. 381, doi. 10.13386/j.issn1002-0306.2023070103

By:

NIU Liyuan;
ZHANG Dianhe;
MA Yunfang;
XIANG Qisen

Publication type:

Article

Sublethal injury and recovery of Escherichia coli O157:H7 after dielectric barrier discharge plasma treatment.

Published in:

Archives of Microbiology, 2024, v. 206, n. 12, p. 1, doi. 10.1007/s00203-024-04193-z

By:

Zhai, Yafei;
Wang, Yuhao;
Wang, Bohua;
Niu, Liyuan;
Xiang, Qisen;
Bai, Yanhong

Publication type:

Article

Enhancement effect of carvacrol on yeast inactivation by mild pressure carbon dioxide.

Published in:

Archives of Microbiology, 2023, v. 205, n. 11, p. 1, doi. 10.1007/s00203-023-03689-4

By:

Niu, Liyuan;
Wu, Zihao;
Liu, Jingfei;
Xiang, Qisen;
Bai, Yanhong

Publication type:

Article

Impact of prior endovascular interventions on outcomes of lower limb bypass surgery: A systematic review and meta-analysis.

Published in:

Experimental & Therapeutic Medicine, 2020, v. 20, n. 6, p. N.PAG, doi. 10.3892/etm.2020.9389

By:

Xin, Hai;
Li, Yongxin;
Guan, Xiaomei;
Wang, Yuewei;
Liu, Junjun;
Liu, Xukui;
Wang, Jinping;
Niu, Liyuan;
Li, Jun

Publication type:

Article

Urea cycle is enhanced by petit -high pressure carbon dioxide stress in yeast Saccharomyces cerevisiae.

Published in:

High Pressure Research, 2017, v. 37, n. 1, p. 70, doi. 10.1080/08957959.2016.1261404

By:

Niu, Liyuan;
Nomura, Kazuki;
Iwahashi, Hitoshi;
Matsuoka, Hiroyuki;
Kawachi, Satoshi;
Suzuki, Yoshihisa;
Tamura, Katsuhiro

Publication type:

Article

Effects of dielectric barrier discharge plasma on Bacillus cereus spores inactivation and quality attributes of white peppers.

Published in:

Journal of Food Measurement & Characterization, 2024, v. 18, n. 8, p. 7087, doi. 10.1007/s11694-024-02720-6

By:

Zhang, Dianhe;
Jiu, Xinzhuo;
Ma, Yunfang;
Niu, Liyuan;
Bai, Yanhong;
Xiang, Qisen

Publication type:

Article

Effects of lauroyl arginate ethyl (LAE) on pathogen inactivation and quality attributes of spinach leaves.

Published in:

Journal of Food Measurement & Characterization, 2023, v. 17, n. 1, p. 706, doi. 10.1007/s11694-022-01661-2

By:

Zhao, Dianbo;
Wang, Shaodan;
Wang, Junzhe;
Wu, Di;
Niu, Liyuan;
Xiang, Qisen

Publication type:

Article

Up-Regulation of MiR-300 Promotes Proliferation and Invasion of Osteosarcoma by Targeting BRD7.

Published in:

PLoS ONE, 2015, v. 10, n. 5, p. 1, doi. 10.1371/journal.pone.0127682

By:

Xue, Zhen;
Zhao, Jindong;
Niu, Liyuan;
An, Gang;
Guo, Yashan;
Ni, Linying

Publication type:

Article

The bactericidal effect of petit-high pressure CO<sub>2 </sub> on Pseudomonas deceptionensis CM2.

Published in:

Journal of Light Industry, 2022, v. 37, n. 5, p. 24, doi. 10.12187/2022.05.003

By:

ZHANG Yilin;
LIU Jingfei;
REN Mengmeng;
NIU Liyuan;
ZHANG Zhijian

Publication type:

Article

CADMIUM AND MANGANESE ACCUMULATION IN PHYTOLACCA AMERICANA L. AND THE ROLES OF NON-PROTEIN THIOLS AND ORGANIC ACIDS.

Published in:

International Journal of Phytoremediation, 2013, v. 15, n. 4, p. 307, doi. 10.1080/15226514.2012.702800

By:

Gao, Lu;
Peng, Kejian;
Xia, Yan;
Wang, Guiping;
Niu, Liyuan;
Lian, Chunlan;
Shen, Zhenguo

Publication type:

Article

High-Pressure Carbon Dioxide Used for Pasteurization in Food Industry.

Published in:

Food Engineering Reviews, 2020, v. 12, n. 3, p. 364, doi. 10.1007/s12393-020-09240-1

By:

Yu, Tonghuan;
Niu, Liyuan;
Iwahashi, Hitoshi

Publication type:

Article