Found: 6
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Multiphysics Modeling of Size and Shielding Effects on Power Absorbed by Loads in a Stationary Microwave Oven.
- Published in:
- International Review on Modelling & Simulations, 2023, v. 16, n. 4, p. 216, doi. 10.15866/iremos.v16i4.22681
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- Article
Characterisation and physiochemical properties of mango peel pectin extracted by conventional and phase control microwave-assisted extractions.
- Published in:
- International Food Research Journal, 2018, v. 25, n. 6, p. 2657
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- Article
Development of a snack bar containing popped rice (Khai Mod Rin) for pre-school children.
- Published in:
- International Food Research Journal, 2016, v. 23, n. 1, p. 237
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- Article
In vitro and in vivo antifungal activities of various gas species under plasma jet treatment against brown rice cereal spoilage molds.
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- International Food Research Journal, 2013, v. 20, n. 2, p. 947
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- Article
Microwave drying of cooked brown rice and the effect on the nutrient composition and trace elements.
- Published in:
- International Food Research Journal, 2013, v. 20, n. 1, p. 351
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- Article
Multiphysics Modeling for Microwavable Packaging of Ready-to-Eat Baked Spinach with Cheese.
- Published in:
- International Journal on Engineering Applications, 2023, v. 11, n. 6, p. 384, doi. 10.15866/irea.v11i6.22412
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- Article