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Efficient Catalytic Conversion of Acetate to Citric Acid and Itaconic Acid by Engineered Yarrowia lipolytica.
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- Catalysts (2073-4344), 2024, v. 14, n. 10, p. 710, doi. 10.3390/catal14100710
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- Article
Optimization of immobilization conditions for Lactobacillus pentosus cells.
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- Bioprocess & Biosystems Engineering, 2020, v. 43, n. 6, p. 1071, doi. 10.1007/s00449-020-02305-9
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- Article
Understanding the Essential Metabolic Nodes in the Synthesis of 4-Acetylantroquinol B (4-AAQB) by Antrodia cinnamomea Using Transcriptomic Analysis.
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- Fermentation (Basel), 2023, v. 9, n. 6, p. 542, doi. 10.3390/fermentation9060542
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- Article
Recent Advances on the Production of Itaconic Acid via the Fermentation and Metabolic Engineering.
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- Fermentation (Basel), 2023, v. 9, n. 1, p. 71, doi. 10.3390/fermentation9010071
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- Article
Research Progress on the Construction of Artificial Pathways for the Biosynthesis of Adipic Acid by Engineered Microbes.
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- Fermentation (Basel), 2022, v. 8, n. 8, p. 393, doi. 10.3390/fermentation8080393
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- Article
Optimization of immobilized Lactobacillus pentosus cell fermentation for lactic acid production.
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- Bioresources & Bioprocessing, 2020, v. 7, n. 1, p. 1, doi. 10.1186/s40643-020-00305-x
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- Article
Parametric optimization and kinetic study of l‐lactic acid production by homologous batch fermentation of Lactobacillus pentosus cells.
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- Biotechnology & Applied Biochemistry, 2021, v. 68, n. 4, p. 809, doi. 10.1002/bab.1994
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- Article