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Daily intake of yogurt drink fortified either with vitamin D alone or in combination with added calcium causes a thyroid-independent increase of resting metabolic rate in adults with type 2 diabetes: a randomized, double-blind, clinical trial.
- Published in:
- Applied Physiology, Nutrition & Metabolism, 2021, v. 46, n. 11, p. 1363, doi. 10.1139/apnm-2021-0248
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- Publication type:
- Article
Effects of vitamin D supplementation on depression and some selected pro-inflammatory biomarkers: a double-blind randomized clinical trial.
- Published in:
- BMC Psychiatry, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12888-022-04305-3
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- Publication type:
- Article
Evaluation of the efficacy of two doses of vitamin D supplementation on glycemic, lipidemic and oxidative stress biomarkers during pregnancy: a randomized clinical trial.
- Published in:
- 2020
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- Publication type:
- journal article
Efficacy of two different doses of oral vitamin D supplementation on inflammatory biomarkers and maternal and neonatal outcomes.
- Published in:
- Maternal & Child Nutrition, 2019, v. 15, n. 4, p. N.PAG, doi. 10.1111/mcn.12867
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- Publication type:
- Article
Effectiveness of various methods of home fortification in under-5 children: where they work, where they do not. A systematic review and meta-analysis.
- Published in:
- Nutrition Reviews, 2021, v. 79, n. 4, p. 445, doi. 10.1093/nutrit/nuaa087
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- Publication type:
- Article
COVID-19 epidemic lockdown-induced remarkable decrease in dairy products consumption of Iran population: does it really matter? National Food and Nutrition Surveillance.
- Published in:
- BMC Nutrition, 2022, v. 8, n. 1, p. 1, doi. 10.1186/s40795-022-00612-w
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- Publication type:
- Article
Dietary diversity and its relationship with nutritional adequacy in 24 to 59 months old children in Iran: study protocol.
- Published in:
- BMC Nutrition, 2022, v. 8, n. 1, p. 1, doi. 10.1186/s40795-022-00616-6
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- Publication type:
- Article
Added γ-oryzanol boosted anti-inflammatory effects of canola oil in adult subjects with type 2 diabetes: a randomized controlled clinical trial.
- Published in:
- European Journal of Nutrition, 2024, v. 63, n. 2, p. 425, doi. 10.1007/s00394-023-03275-w
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- Publication type:
- Article
Vitamin D-fortified cooking oil is an effective way to improve vitamin D status: an institutional efficacy trial.
- Published in:
- European Journal of Nutrition, 2020, v. 59, n. 6, p. 2547, doi. 10.1007/s00394-019-02103-4
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- Publication type:
- Article
Dietary Supplement Use among Iranian Households during COVID-19 Epidemic Lockdown: Less Access in Those Who May Need More National Food and Nutrition Surveillance.
- Published in:
- International Journal of Preventive Medicine, 2023, v. 14, n. 1, p. 1, doi. 10.4103/ijpvm.ijpvm_207_22
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- Publication type:
- Article
Why Patients Discard Their Food? A Qualitative Study in Iranian Hospitals.
- Published in:
- International Journal of Preventive Medicine, 2023, v. 14, n. 1, p. 1, doi. 10.4103/ijpvm.ijpvm_212_22
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- Publication type:
- Article
Efficacy of Vitamin D Supplementation in Physical Performance of Iranian Elite Athletes.
- Published in:
- International Journal of Preventive Medicine, 2019, v. 10, n. 1, p. 1, doi. 10.4103/ijpvm.IJPVM_227_18
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- Publication type:
- Article
Effectiveness of Community Nutrition-Specific Interventions on Improving Malnutrition of Children under 5 Years of Age in the Eastern Mediterranean Region: A Systematic Review and Meta-Analysis.
- Published in:
- International Journal of Environmental Research & Public Health, 2021, v. 18, n. 15, p. 7844, doi. 10.3390/ijerph18157844
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- Publication type:
- Article
Modulating effect of vitamin D status on serum anti-adenovirus 36 antibody amount in children with obesity: National Food and Nutrition Surveillance.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Predictors of Serum Levels of High Sensitivity C-Reactive Protein and Systolic Blood Pressure in Overweight and Obese Nondiabetic Women in Tehran: A Cross-Sectional Study.
- Published in:
- Metabolic Syndrome & Related Disorders, 2011, v. 9, n. 1, p. 41, doi. 10.1089/met.2010.0075
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- Publication type:
- Article
Exploring health and nutrition stakeholders' expectations and perception toward establishment of the Food and Nutrition Surveillance in Iran.
- Published in:
- International Journal of Health Planning & Management, 2021, v. 36, n. 3, p. 885, doi. 10.1002/hpm.3130
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- Publication type:
- Article
Factors Causing Discrepancies in the Results of Vitamin D Assessment in Community Studies: Proper Judgement, Proper Act A note for the policymakers.
- Published in:
- Nutrition & Food Sciences Research, 2023, v. 10, n. 3, p. 1
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- Publication type:
- Article
Nutritional Supplementation during Cancer Treatment: Is It Necessary, Safe and Helpful? A Narrative Review.
- Published in:
- Nutrition & Food Sciences Research, 2023, v. 10, n. 2, p. 1
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- Publication type:
- Article
Formulation of Canola Oil with γ-Oryzanol and Evaluation of the Effectiveness of Its Consumption Compared with Unfortified Canola and Sunflower Oils on Certain Cardiometabolic, Oxidative Stress and Immunity Indicators of Adults with Type 2 Diabetes: A Randomized Controlled Clinical Trial Study Protocol
- Published in:
- Nutrition & Food Sciences Research, 2022, v. 9, n. 3, p. 29
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- Publication type:
- Article
Iran's Experience of the National Food and Nutrition Surveillance: A Comprehensive Protocol.
- Published in:
- Nutrition & Food Sciences Research, 2022, v. 9, n. 4, p. 1
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- Publication type:
- Article
Assessment of Overweight and Obesity Status in Patients with Depression Referred to Baharloo Hospital in Tehran: Possible Roles For Vitamin D?
- Published in:
- Nutrition & Food Sciences Research, 2021, v. 8, n. 4, p. 19
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- Publication type:
- Article
Evaluation of Nutritional Status, Food Intake and Costs of Food Waste in Hospitalized Patients, Considering Relevant Causes and Finding Possible Solutions: Protocol of a Mixed-Method Study.
- Published in:
- Nutrition & Food Sciences Research, 2021, v. 8, n. 3, p. 1, doi. 10.52547/nfsr.8.3.1
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- Publication type:
- Article
COVID-19 Epidemic-Induced Changes of Dietary Intake of Iran Population During Lockdown Period: The Study Protocol National Food and Nutrition Surveillance.
- Published in:
- Nutrition & Food Sciences Research, 2021, v. 8, n. 2, p. 1, doi. 10.52547/nfsr.8.2.1
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- Publication type:
- Article
Are there Relationships between the VDR-FokI Polymorphism and Vitamin D and the Insulin Resistance in Non-melanoma Skin Cancer (NMSC) Patients? A Protocol for Case-control Studies.
- Published in:
- Nutrition & Food Sciences Research, 2020, v. 7, n. 1, p. 1, doi. 10.29252/nfsr.7.1.1
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- Publication type:
- Article
Effects of Vitamin D Supplementation on Depression Status, Selected Proinflammatory Biomarkers and Neurotransmitters in Depressive Patients: A Study Protocol.
- Published in:
- Nutrition & Food Sciences Research, 2019, v. 6, n. 4, p. 1, doi. 10.29252/nfsr.6.4.1
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- Publication type:
- Article
Development of New Predictive Equations to Estimate Basal Metabolic Rrates in Iranian Adults: A Study Protocol.
- Published in:
- Nutrition & Food Sciences Research, 2019, v. 6, n. 2, p. 1, doi. 10.29252/nfsr.6.2.1
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- Publication type:
- Article
Influence of Time and Temperature on Stability of Added Vitamin D<sub>3</sub> During Cooking Procedure of Fortified Vegetable Oils.
- Published in:
- Nutrition & Food Sciences Research, 2018, v. 5, n. 4, p. 43, doi. 10.29252/nfsr.5.4.43
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- Publication type:
- Article
Efficacy of Food Fortification with Vitamin D in Iranian Adults: A Systematic Review and Meta-Analysis.
- Published in:
- Nutrition & Food Sciences Research, 2018, v. 5, n. 4, p. 1, doi. 10.29252/nfsr.5.4.1
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- Publication type:
- Article
Evaluation of the Efficacy of Vitamin D Supplementation With Two Different Doses During Pregnancy on Maternal and Cord Blood Vitamin D Status, Metabolic, Inflammatory and Oxidative Stress Biomarkers, and Maternal and Neonatal Outcomes: a Study Protocol.
- Published in:
- Nutrition & Food Sciences Research, 2018, v. 5, n. 3, p. 3, doi. 10.29252/nfsr.5.3.3
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- Publication type:
- Article
Hypovitaminosis D in Adults Living in a Sunny City: Relation to Some Cardiometabolic Risk Factors, National Food and Nutrition Surveillance.
- Published in:
- Nutrition & Food Sciences Research, 2018, v. 5, n. 1, p. 9, doi. 10.29252/nfsr.5.1.9
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- Publication type:
- Article
What is the definition of "vitamin D deficiency" and who is considered "vitamin D deficient"? Urgent need for a national consensus.
- Published in:
- Nutrition & Food Sciences Research, 2017, v. 4, n. 2, p. 1, doi. 10.18869/acadpub.nfsr.4.2.1
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- Publication type:
- Article
Development of a mobile application for data collection in a nationwide survey measuring COVID-19 pandemic effects on Iranians' nutritional status and food security.
- Published in:
- Journal of Biomedical Physics & Engineering, 2021, v. 11, p. 47
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- Publication type:
- Article
How effective are anthocyanins on healthy modification of cardiometabolic risk factors: a systematic review and meta-analysis.
- Published in:
- Diabetology & Metabolic Syndrome, 2023, v. 15, n. 1, p. 1, doi. 10.1186/s13098-023-01075-0
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- Publication type:
- Article
Nutritional status of the Iranian children with physical disability: a cross-sectional study.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2010, v. 19, n. 2, p. 223
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- Publication type:
- Article
Obesity among Iranian Adolescent Girls: Location of Residence and Parental Obesity.
- Published in:
- Journal of Health, Population & Nutrition, 2010, v. 28, n. 1, p. 61, doi. 10.3329/jhpn.v28i1.4524
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- Publication type:
- Article
Vitamin D-Fortified Bread Is as Effective as Supplement in Improving Vitamin D Status: A Randomized Clinical Trial.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Effect of latitude on seasonal variations of vitamin D and some cardiometabolic risk factors: national food and nutrition surveillance.
- Published in:
- Eastern Mediterranean Health Journal, 2021, v. 27, n. 3, p. 269, doi. 10.26719/emhj.20.119
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- Publication type:
- Article
Harmonization of serum 25-hydroxycalciferol assay results from high-performance liquid chromatography, enzyme immunoassay, radioimmunoassay, and immunochemiluminescence systems: A multicenter study.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Oxidative stress, type 2 diabetes and vitamin D: past, present and future.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Healthy changes in some cardiometabolic risk factors accompany the higher summertime serum 25-hydroxyvitamin D concentrations in Iranian children: National Food and Nutrition Surveillance.
- Published in:
- 2018
- By:
- Publication type:
- journal article
High prevalence of vitamin D deficiency in school-age children in Tehran, 2008: a red alert.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 2, p. 324, doi. 10.1017/S1368980011000188
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- Publication type:
- Article
Factors associated with overweight in children in Rasht, Iran: gender, maternal education, skipping breakfast and parental obesity.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 196, doi. 10.1017/S1368980009990589
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- Publication type:
- Article
Changes in fast food intake in Iranian households during the lockdown period caused by COVID‐19 virus emergency, National Food and Nutrition Surveillance.
- Published in:
- Food Science & Nutrition, 2022, v. 10, n. 1, p. 39, doi. 10.1002/fsn3.2644
- By:
- Publication type:
- Article
The effect of daily intake of vitamin D-fortified yogurt drink, with and without added calcium, on serum adiponectin and sirtuins 1 and 6 in adult subjects with type 2 diabetes.
- Published in:
- Nutrition & Diabetes, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41387-021-00168-x
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- Publication type:
- Article
Higher bioavailability of iron from whole wheat bread compared with iron-fortified white breads in caco-2 cell model: an experimental study.
- Published in:
- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 8, p. 2541, doi. 10.1002/jsfa.8071
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- Publication type:
- Article
Development of new predictive equations for basal metabolic rate in Iranian healthy adults: negligible effect of sex.
- Published in:
- International Journal for Vitamin & Nutrition Research, 2022, v. 92, n. 5/6, p. 311, doi. 10.1024/0300-9831/a000669
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- Publication type:
- Article
The Prevalence of Zinc Deficiency and its Correlation with Iron Status and Economical Living Area in 9 - 12-Year-Old Children.
- Published in:
- International Journal for Vitamin & Nutrition Research, 2016, v. 86, n. 1-2, p. 18, doi. 10.1024/0300-9831/a000240
- By:
- Publication type:
- Article
A Vitamin D-Calcium-Fortified Yogurt Drink Decreased Serum PTH but did not Affect Osteocalcin in Subjects with Type 2 Diabetes.
- Published in:
- International Journal for Vitamin & Nutrition Research, 2015, v. 85, n. 1-2, p. 61, doi. 10.1024/0300-9831/a000227
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- Publication type:
- Article
Urban and Rural Differences in Pregnancy Weight Gain in Guilan, Northern Iran.
- Published in:
- Maternal & Child Health Journal, 2008, v. 12, n. 6, p. 783, doi. 10.1007/s10995-007-0273-5
- By:
- Publication type:
- Article
The Analysis of Trends of Preschool Child Stunting, Wasting and Overweight in the Eastern Mediterranean Region: Still More Effort Needed to Reach Global Targets 2025.
- Published in:
- 2022
- By:
- Publication type:
- journal article