Found: 12
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Nanoparticles of Copper Stimulate Angiogenesis at Systemic and Molecular Level.
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- International Journal of Molecular Sciences, 2015, v. 16, n. 3, p. 4838, doi. 10.3390/ijms16034838
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- Article
Correlation between Biogenic Amines and Their Precursors in Stored Chicken Meat.
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- Applied Sciences (2076-3417), 2023, v. 13, n. 22, p. 12230, doi. 10.3390/app132212230
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- Article
Calcium Carbonate Nanoparticles—Toxicity and Effect of In Ovo Inoculation on Chicken Embryo Development, Broiler Performance and Bone Status.
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- Animals (2076-2615), 2021, v. 11, n. 4, p. 932, doi. 10.3390/ani11040932
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- Article
Effects of genotype on hematological and serum biochemical responses of turkey hens to stress.
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- Archives Animal Breeding / Archiv Tierzucht, 2017, v. 60, n. 1, p. 9, doi. 10.5194/aab-60-9-2017
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- Article
In ovo administration of copper nanoparticles and copper sulfate positively influences chicken performance.
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- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 9, p. 3058, doi. 10.1002/jsfa.7477
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- Article
β-Alanine as a factor influencing the content of bioactive dipeptides in muscles of Hubbard Flex chickens.
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- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 12, p. 2562, doi. 10.1002/jsfa.6970
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- Article
Meat quality and the histological structure of breast and leg muscles in Ayam Cemani chickens, Ayam Cemani × Sussex hybrids and slow-growing Hubbard JA 957 chickens.
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- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 8, p. 1730, doi. 10.1002/jsfa.6883
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- Article
Meat quality and the histological structure of breast and leg muscles in Ayam Cemani chickens, Ayam Cemani✕Sussex hybrids and slow-growing Hubbard JA 957 chickens.
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- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 8, p. 1730, doi. 10.1002/jsfa.6883
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- Article
Comparison of Selected Quality Attributes of Chicken Meat as Affected by Rearing Systems.
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- Polish Journal of Food & Nutrition Sciences, 2014, v. 64, n. 2, p. 121, doi. 10.2478/v10222-012-0096-y
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- Article
EFFECTIVENESS OF VITAMIN D<sub>3</sub> AND CALCIDIOL (25-OH-D<sub>3</sub>) APPLICATION IN FEEDING BROILER CHICKENS - PRODUCTION PERFORMANCE AND MEAT QUALITY.
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- Polish Journal of Food & Nutrition Sciences, 2010, v. 60, n. 2, p. 121
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- Article
Enhancing Broiler Welfare and Foot Pad Quality through the Use of Medicinal Plant-Based Pellets as Bedding Material.
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- Agriculture; Basel, 2024, v. 14, n. 7, p. 1091, doi. 10.3390/agriculture14071091
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- Article
Dietary supplementation broilers with β-alanine and garlic extract improves production results and muscle oxidative status.
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- Animal Science Papers & Reports, 2023, v. 41, n. 4, p. 359, doi. 10.2478/aspr-2023-0017
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- Article