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Biodiversity studies in Phaseolus species by DNA barcoding.
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- Genome, 2011, v. 54, n. 7, p. 529, doi. 10.1139/g11-018
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- Article
DNA Barcoding as a Reliable Method for the Authentication of Commercial Seafood Products.
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- Food Technology & Biotechnology, 2012, v. 50, n. 4, p. 387
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- Publication type:
- Article
The coding region of the UFGT gene is a source of diagnostic SNP markers that allow single-locus DNA genotyping for the assessment of cultivar identity and ancestry in grapevine (Vitis vinifera L.).
- Published in:
- BMC Research Notes, 2013, v. 6, n. 1, p. 1, doi. 10.1186/1756-0500-6-502
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- Article