Found: 7
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Prebiotic, Probiotic, and Synbiotic Consumption Alter Behavioral Variables and Intestinal Permeability and Microbiota in BTBR Mice.
- Published in:
- Microorganisms, 2021, v. 9, n. 9, p. 1, doi. 10.3390/microorganisms9091833
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- Article
Paternal high protein diet modulates body composition, insulin sensitivity, epigenetics, and gut microbiota intergenerationally in rats.
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- FASEB Journal, 2021, v. 35, n. 9, p. 1, doi. 10.1096/fj.202100198RR
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- Article
Concurrent Prebiotic Intake Reverses Insulin Resistance Induced by Early-Life Pulsed Antibiotic in Rats.
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- Biomedicines, 2021, v. 9, n. 1, p. 66, doi. 10.3390/biomedicines9010066
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- Article
Prebiotic Oligofructose Prevents Antibiotic‐Induced Obesity Risk and Improves Metabolic and Gut Microbiota Profiles in Rat Dams and Offspring.
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- Molecular Nutrition & Food Research, 2020, v. 64, n. 16, p. 1, doi. 10.1002/mnfr.202000288
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- Article
Impact of Food Ingredients (Aspartame, Stevia, Prebiotic Oligofructose) on Fertility and Reproductive Outcomes in Obese Rats.
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- 2018
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- Publication type:
- journal article
Human Milk Oligosaccharide Supplementation Affects Intestinal Barrier Function and Microbial Composition in the Gastrointestinal Tract of Young Sprague Dawley Rats.
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- Nutrients, 2020, v. 12, n. 5, p. 1532, doi. 10.3390/nu12051532
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- Publication type:
- Article
Low-Dose Stevia (Rebaudioside A) Consumption Perturbs Gut Microbiota and the Mesolimbic Dopamine Reward System.
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- Nutrients, 2019, v. 11, n. 6, p. 1248, doi. 10.3390/nu11061248
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- Publication type:
- Article