Found: 15
Select item for more details and to access through your institution.
Responses of soil heterotrophic respiration and microbial biomass to organic and conventional production systems.
- Published in:
- Frontiers in Soil Science, 2022, p. 1, doi. 10.3389/fsoil.2022.999139
- By:
- Publication type:
- Article
A Study on Organic Tomatoes: Effect of a Biostimulator on Phytochemical and Antioxidant Activities.
- Published in:
- Journal of Food Quality, 2017, p. 1, doi. 10.1155/2017/5020742
- By:
- Publication type:
- Article
Effect of Organic, Inorganic Fertilizers and Plant Spacing on the Growth and Yield of Cabbage.
- Published in:
- Agriculture; Basel, 2017, v. 7, n. 4, p. 31, doi. 10.3390/agriculture7040031
- By:
- Publication type:
- Article
Effect of Organic and Inorganic Fertilizers on Soil Properties and the Growth, Yield and Quality of Tomato in Mymensingh, Bangladesh.
- Published in:
- Agriculture; Basel, 2017, v. 7, n. 3, p. 18, doi. 10.3390/agriculture7030018
- By:
- Publication type:
- Article
Rapid in vitro multiplication of jujube through mature stem explants.
- Published in:
- Plant Cell, Tissue & Organ Culture, 1995, v. 43, n. 1, p. 75, doi. 10.1007/BF00042675
- By:
- Publication type:
- Article
High frequency plantlets regeneration from seedling explants of Prosopis tamarugo.
- Published in:
- Plant Cell, Tissue & Organ Culture, 1992, v. 29, n. 3, p. 173, doi. 10.1007/BF00034350
- By:
- Publication type:
- Article
Mulch Treatment Effect on Weed Biomass and Yields of Organic Sweetpotato Cultivars.
- Published in:
- Agronomy, 2019, v. 9, n. 4, p. 190, doi. 10.3390/agronomy9040190
- By:
- Publication type:
- Article
Enhancing Sustainable Cultivation of Organic Bell Pepper through Fulvic Acid (FA) Application: Impact on Phytochemicals and Antioxidant Capacity under Open-Field Conditions.
- Published in:
- Sustainability (2071-1050), 2024, v. 16, n. 16, p. 6745, doi. 10.3390/su16166745
- By:
- Publication type:
- Article
The Effects of Tunnel Technology on Crop Productivity and Livelihood of Smallholder Farmers in Nepal.
- Published in:
- Sustainability (2071-1050), 2021, v. 13, n. 14, p. 7935, doi. 10.3390/su13147935
- By:
- Publication type:
- Article
Attitudes of Fruit and Vegetable Farmers towards Organic Farming in Kathmandu Valley, Nepal.
- Published in:
- Sustainability (2071-1050), 2021, v. 13, n. 7, p. 3888, doi. 10.3390/su13073888
- By:
- Publication type:
- Article
Substrate Properties and Fertilizer Rates on Yield Responses of Lettuce in a Vertical Growth System.
- Published in:
- Sustainability (2071-1050), 2020, v. 12, n. 16, p. 6465, doi. 10.3390/su12166465
- By:
- Publication type:
- Article
Urban agriculture in Asia to meet the food production challenges of urbanization: A review.
- Published in:
- Urban Agriculture & Regional Food Systems, 2020, v. 5, n. 1, p. 1, doi. 10.1002/uar2.20002
- By:
- Publication type:
- Article
TEXTURE PROFILE ANALYSIS (TPA) OF ORGANIC SWEETPOTATO (IPOMOEA BATATAS) CULTIVARS AS AFFECTED BY DIFFERENT PROCESSING METHODS.
- Published in:
- Journal of Microbiology, Biotechnology & Food Sciences, 2019, v. 8, n. 6, p. 1254, doi. 10.15414/jmbfs.2019.8.6.1254-1259
- By:
- Publication type:
- Article
Electrical conductivity of nutrient solution influenced photosynthesis, quality, and antioxidant enzyme activity of pakchoi (Brassica campestris L. ssp. Chinensis) in a hydroponic system.
- Published in:
- PLoS ONE, 2018, v. 13, n. 8, p. 1, doi. 10.1371/journal.pone.0202090
- By:
- Publication type:
- Article
Incidence of Drug-Resistant Enterobacteriaceae Strains in Organic and Conventional Watermelons Grown in Tennessee.
- Published in:
- Foods, 2022, v. 11, n. 21, p. 3316, doi. 10.3390/foods11213316
- By:
- Publication type:
- Article