Found: 5
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Development and quality evaluation of crackers enriched with edible insects.
- Published in:
- International Food Research Journal, 2018, v. 25, n. 4, p. 1592
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- Article
Nutrient composition of commonly consumed edible insects in the Lango sub-region of northern Uganda.
- Published in:
- International Food Research Journal, 2018, v. 25, n. 1, p. 159
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- Article
Minerals content of extruded fish feeds containing cricket (Acheta domesticus) and black soldier fly larvae (Hermetia illucens) fractions.
- Published in:
- International Aquatic Research, 2018, v. 10, n. 2, p. 101, doi. 10.1007/s40071-018-0191-8
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- Article
ACCEPTABILITY AND NUTRITIONAL CONTRIBUTION OF GRAIN AMARANTH RECIPES IN UGANDA.
- Published in:
- African Journal of Food, Agriculture, Nutrition & Development, 2014, v. 14, n. 3, p. 8979, doi. 10.18697/ajfand.63.13015
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- Article
DETERMINATION OF COMBINING ABILITY AND HERITABILITY FOR CANNING QUALITY TRAITS IN COMMON BEAN.
- Published in:
- African Crop Science Journal, 2024, v. 32, n. 1, p. 63, doi. 10.4314/acsj.v32i1.5
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- Article