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A New Spectrophotometric Method for Determination of Tartrazine in Saffron Samples Based on Modified Magnetic Graphene Oxide Nanocomposite.
- Published in:
- Journal of Research & Innovation in Food Science & Technology, 2020, v. 9, n. 4, p. 389, doi. 10.22101/JRIFST.2020.241579.1182
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- Article